Categories Fruit Nut Dessert Bake Kid-Friendly Back to School Raisin Apple Walnut Fall Bon Appétit Vegetarian Pescatarian Peanut Free Soy Free Kosher Small Plates
Yield Serves 8
Number Of Ingredients 16
Steps:
- Preheat oven to 375°F. Butter 9 x 13 1/2-inch glass baking dish.
- For Topping:
- Mix old-fashioned oats, brown sugar, all purpose flour, ground cinnamon and salt in large bowl. Add unsalted butter and rub into mixture until coarse crumbs form. Mix in chopped walnuts.
- For Filling:
- Combine sliced apples, raisins, sugar, fresh lemon juice, flour and ground cinnamon in large bowl. Mix well to blend. Transfer apple-raisin filling to prepared dish. Spread topping over. Bake until topping is golden brown, about 55 minutes. Serve crisp warm with scoops of vanilla ice cream.
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mohamed attia
[email protected]This apple and raisin crisp is a classic for a reason. It's easy to make and always a crowd-pleaser. I love the combination of apples and raisins, and the crisp topping is the perfect finishing touch. I highly recommend this recipe.
Nolthando Ndou
[email protected]This was a delicious and easy recipe to follow. I made it with a few minor changes, and it turned out great. I used a combination of Granny Smith and Honeycrisp apples, and I added a bit of maple syrup to the filling. The crisp topping was the perfec
Krystal Caldwell
[email protected]I'm not a big fan of raisins, but I loved this crisp! The apples were so flavorful and the crisp topping was the perfect finishing touch. I will definitely be making this again, but I will omit the raisins next time.
flowers
[email protected]This was a great recipe! I used Granny Smith apples and they turned out perfectly. The crisp topping was also very good. I will definitely be making this again.
Naveed Mahar
[email protected]I made this apple and raisin crisp for a potluck and it was a hit! Everyone loved it. The apples were perfectly tender and the raisins added a nice sweetness. The crisp topping was the perfect finishing touch. I will definitely be making this again.
Erali Xudoyberdiyev
[email protected]This apple and raisin crisp is a classic for a reason. It's easy to make and always a crowd-pleaser. I love the combination of apples and raisins, and the crisp topping is the perfect finishing touch. I highly recommend this recipe.
Lil C
[email protected]This was a delicious and easy recipe to follow. I made it with a few minor changes, and it turned out great. I used a combination of Granny Smith and Honeycrisp apples, and I added a bit of maple syrup to the filling. The crisp topping was the perfec
El Bampino
[email protected]I'm not a big fan of raisins, but I loved this crisp! The apples were so flavorful and the crisp topping was the perfect finishing touch. I will definitely be making this again, but I will omit the raisins next time.
Ashleigh Fountain
[email protected]This was a great recipe! I used Granny Smith apples and they turned out perfectly. The crisp topping was also very good. I will definitely be making this again.
Hello owl cheetah
[email protected]I made this apple and raisin crisp last night and it was a hit! My family loved it. The apples were perfectly tender and the raisins added a nice sweetness. The crisp topping was the perfect finishing touch. I will definitely be making this again.
Waqas hadir
[email protected]This apple and raisin crisp is the perfect dessert for a cold night. It's warm, comforting, and full of flavor. The apples and raisins are a classic combination, and the cinnamon and nutmeg add a touch of spice. The crisp topping is the perfect finis