MARBLED POUND CAKE

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This rich pound cake features the classic combination of chocolate and peanut butter. Buttermilk in the batter lends to its moist texture.-Kelly McDonald, Edinburg, Texas

Provided by Taste of Home

Categories     Desserts

Time 1h45m

Yield 16 servings.

Number Of Ingredients 15

1 cup butter, softened
1-1/4 cups sugar
1 cup packed brown sugar
5 large eggs
1 cup buttermilk
2 teaspoons vanilla extract
3 cups cake flour
1 teaspoon baking soda
1/4 teaspoon salt
1-1/2 cups peanut butter chips, melted
1-1/4 cups semisweet chocolate chips, melted
GLAZE:
1 cup semisweet chocolate chips
1/3 cup peanut butter chips
1/2 cup heavy whipping cream

Steps:

  • Preheat oven to 350°. In a large bowl, cream the butter and sugars. Add eggs, one at a time, mixing well after each addition. Combine buttermilk and vanilla. Combine flour, baking soda and salt; add to creamed mixture alternately with buttermilk mixture, beating well after each addition. Beat in melted peanut butter chips., Pour 2 cups batter into a small bowl; stir in melted chocolate chips. Pour half of the plain batter into a greased and floured 10-in. fluted tube pan. Cover with chocolate batter. Top with remaining plain batter; swirl with a knife., Bake 60-65 minutes or until a toothpick inserted in the center comes out clean. Cool 10 minutes before removing from pan to a wire rack to cool completely., For glaze, in a small bowl, combine chips. In a small saucepan, bring cream to a boil. Remove from heat and pour over chips. Let stand 5 minutes; stir until smooth. Cool 2 minutes; drizzle over cake.

Nutrition Facts :

Jaime Manning-Campbell
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If you're looking for an easy and delicious marble pound cake recipe, this is it!


Ayesha Ramzan
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This marble pound cake is the perfect dessert for any occasion.


Reginald Mbomi
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This cake is so moist and fluffy. I love the chocolate and vanilla marbling.


KASHIF TANHA
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I would definitely make this cake again. It's a keeper!


Bethany Kline
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Overall, I thought this marble pound cake was pretty good. It was easy to make and it tasted delicious.


Tayyab Tanha
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This recipe was a little confusing to follow. I think it could be improved with some more detailed instructions.


Kayla Coxon
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I thought this cake was just okay. It wasn't as moist as I was hoping for.


Bang Pdnim
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This marble pound cake was a bit too dry for my taste. I think I might have overcooked it.


Mihir Jithoo
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I made this cake for my son's birthday and he loved it! It was the perfect balance of chocolate and vanilla.


Elam shooter
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This cake was delicious! The marbling made it look really impressive and it tasted even better.


Cassie
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I've made this marble pound cake a few times now and it always turns out amazing. It's so easy to make and it's always a crowd-pleaser.


Jamilah Bint Abubaker
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This marble pound cake was a hit at my last dinner party! The combination of chocolate and vanilla was perfect and it was so moist and fluffy.


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