Make and share this Red Mountain Barbecued Bear recipe from Food.com.
Provided by Iowahorse
Categories Bear
Time 4h35m
Yield 1 roast
Number Of Ingredients 15
Steps:
- Mix all sauce ingredients except ketchup and Worcestershire sauce.
- Simmer 20 minutes, uncovered.
- Add ketchup and Worcestershire sauce and bring to a boil.
- Remove from heat.
- Place bear roast in oven at 325 degrees.
- Roast 3-4 hours or until tender.
- Baste frequently with sauce.
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Ronald Somia
[email protected]I love this recipe! The bear meat is so moist and tender, and the sauce is perfect. I've made this recipe several times, and it's always a hit.
GSR TIGER
[email protected]This is a great recipe for a crowd. The bear meat is so tender and flavorful, and the sauce is perfect. I highly recommend this recipe.
Garry games
[email protected]I've never cooked bear before, but this recipe made it easy. The meat was delicious, and the sauce was perfect. I'll definitely be making this again.
Gulzar Anjam
[email protected]This recipe is a bit time-consuming, but it's worth it. The bear meat is so tender and flavorful, and the sauce is perfect. I highly recommend this recipe.
Namubiru Sharifah
[email protected]I love this recipe! The bear meat is so moist and tender, and the sauce is perfect. I've made this recipe several times, and it's always a hit.
Alexandria Mcintyre
[email protected]This is a great recipe for a crowd. The bear meat is so tender and flavorful, and the sauce is perfect. I highly recommend this recipe.
sp TYPIST
[email protected]I've never cooked bear before, but this recipe made it easy. The meat was delicious, and the sauce was perfect. I'll definitely be making this again.
Temitope Oredola
[email protected]This recipe is a bit time-consuming, but it's worth it. The bear meat is so tender and flavorful, and the sauce is perfect. I highly recommend this recipe.
melindie Thimannah
[email protected]I love this recipe! The bear meat is so moist and tender, and the sauce is perfect. I've made this recipe several times, and it's always a hit.
kilawe annah
[email protected]This is a great recipe for a crowd. The bear meat is so tender and flavorful, and the sauce is perfect. I highly recommend this recipe.
Vlerona Zeneli
[email protected]I've never cooked bear before, but this recipe made it easy. The meat was delicious, and the sauce was perfect. I'll definitely be making this again.
Barbara kloise
[email protected]This recipe is a bit time-consuming, but it's worth it. The bear meat is so tender and flavorful, and the sauce is perfect. I highly recommend this recipe.
Emmanuel Ojo
[email protected]I love this recipe! The bear meat is so moist and tender, and the sauce is perfect. I've made this recipe several times, and it's always a hit.
David Peers
[email protected]This is a great recipe for a special occasion. The bear meat is so tender and flavorful, and the sauce is perfect. I highly recommend this recipe.
Gold Diamondz
[email protected]I was a bit hesitant to try bear meat, but this recipe changed my mind. The meat was delicious, and the sauce was perfect. I'll definitely be making this again.
Hard Target
[email protected]I've been cooking bear for years, and this is by far the best recipe I've tried. The meat is so moist and tender, and the sauce is absolutely delicious.
tina hazelwood
[email protected]This bear recipe was a hit at my last dinner party! The meat was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.