This is NOTHING like canned creamed corn! My husband is not a fan of corn or creamed dishes, but he thinks this is great. Easy and quick to prepare and is an especially delicious side dish for chicken...
Author: DIANA YOCKEY
My mother-in-law gave me this quick and easy recipe for the sweetest, tastiest corn cobs!
Author: heatherjane
I learned this from a shopper in Stockbridge, Massachusetts when I was young. I have used this for 40 years and it has never failed to produce the most wonderful corn on the cob.
Author: caquilter
This is a nice flair for your traditional Mexican street corn.
Author: Shejiladay
My Mexican friend gave me this recipe for corn on the cob. Street vendors there sell their corn made this way. Cotija cheese can be found in most grocery stores.
Author: blakleyl
This is corn on the cob cooked on the grill with spices and butter. It makes for a yummy side dish to any meal! Try it with fresh garlic and onion.
Author: Deann
You'll need your favorite seafood seasoning and your biggest pot for this boil (also called Frogmore Stew, One-Pot, or Farmer's Seafood Boil) brimming with plump shrimp, sweet corn, smoky sausage, and...
Author: Rhoda Boone
Roasted corn on the cob with Parmesan cheese and mayonnaise.
Author: pinkmalibu442
I consider this to be the greatest corn-on-the-cob recipe of all time. The way the mild, subtly salted cheese works with an ancho-lime mayonnaise, along with that buttery, smoky corn, is a magnificent...
Author: Chef John
Author: Bruce Aidells
This was a delightful salad. Tasty and crunchy. Sure to please your guests for a barbeque or anytime!
Author: Anna T
This may be America's oldest vegetable recipe, coming from a Narragansett Indian word, 'msickquatash,' which, according to the Merriam-Webster Dictionary, means 'boiled corn kernels.' When most of you...
Author: Chef John
This is an easy method for grilling corn on the cob. The corn will be very tasty and tender.
Author: SUETEITSMA
My family loves canned creamed corn but I can't stand it. I finally came up with this recipe so we could all get along at supper. LOL!
Author: Marg CaymanDesigns
This well-seasoned butter will douse each ear of corn with flavor as it melts.
Author: Chris Morocco
Corn custard is a wonderful side dish for all kinds of meats. Since it is so soft and light, texturally, it makes a great foil for things like barbecue pork, grilled steaks, and fried fish.
Author: Chef John
Roasted poblano peppers and sweet corn kernels simmered in a sauce made with cream and Mexican cheese. A deliciously easy Mexican staple.
Author: Ainé
This is a wonderful side dish that goes great with ham or pork. It's wonderful for that big crowd at Thanksgiving and Christmas, and very quick and easy to make.
Author: Jacquita
A good way to get rid of surplus corn or a really good corn deal-good with brats, dogs, and burgers.
Author: Diana Adcock
Five Star, 1457 ratings on Food Network. NO EGGS, SIMPLE, AND DELISH!! Can't get any easier! Served at Thanksgiving and was a hit with the many cooks and guests. This is a pudding, not a souffle. Butter...
Author: Southern Lady
A simple Southwest corn and black bean skillet that goes well with tacos, enchiladas, fish, and even burgers.
Author: Soup Loving Nicole
Corn pudding doesn't get the same attention as some other holiday side dishes, but it's a real crowd-pleaser that pairs perfectly with all your favorite special-occasion meats.
Author: Chef John
My love for okra began as a child and continues to border on just this side of insanity. I love okra. As a young boy, I would smuggle a brown bag full of fried okra into the movies as my better-than-popcorn...
Author: Alexander Smalls
If you've ever been to Kansas City BBQ restaurant, you've probably had the cheesy corn. It's awesome. Kids and adults both love it.
Author: JenFen
All the flavors you love in Mexican street corn made in a skillet for times when grilling isn't an option.
Author: Soup Loving Nicole
On the streets of Santa Maria, California, street vendors (think an ice cream man with a 'trash can' full of hot corn on the cob instead of ice cream) roam the sidewalks selling corn on the cob for a dollar...
Author: rOckabLe
Author: Amelia Saltsman
My husband didn't like corn on the cob until he had this recipe!
Author: knmennenga
Chili lime butter adds a delicious finishing touch to grilled corn on the cob. Perfect to accompany any barbecue gathering, large or small. The butter can be flavored one day ahead and then brought to...
Author: Chef Kate
Who wants sticky, sweet, canned creamed corn when you can have cream cheese corn? For special occasions when you want to splurge on calories.
Author: TammieV
In our early married years my husband always talked about his grandmother's pickled corn but with a child's view point the only thing I could get out of him was that she pickled it on the cob in ten gallon...
Author: bshemyshua
This is my mom's corn pie. We grew up eating this and loving it in the heart of Amish country. It is a very hearty dish, and easy to make. Give this one a try before you decide you won't like it. Corn...
Author: IMLIZARD
Another great one from Ina Garten. This is from her Back to Basics cookbook from 2008. Perfect when you have tons of corn when it is in season and want a colorful and flavorful dish to accompany any meal...
Author: ChefDLH
I love this recipe because it has a little bit of kick to it. Recipe courtesy of Pioneer Woman and The Pioneer Woman Cooks--Food From My Frontier.
Author: AmyZoe
A common Creole dish that can be served as a side dish to any combination of meat and potatoes, pasta, or rice dishes. A flavorful complement. Prep time depend on whether or not you chop your own seasonings...
Author: Melody Dumplin
This is a very quick side dish that pairs well with grilled foods. It's very colorful and easy to make. (I wish my camera was not broken so I could show you how pretty it is!) It comes from Light & Tasty...
Author: MsBindy
Make and share this Southwestern Corn and Peppers recipe from Food.com.
Author: Beth A.
My grandmother used to make this recipe. She got it from a ladies cookbook in Lubbock, Texas. My mom made it, and now I make it. It is a family favorite!
Author: Juenessa
Great side dish with chicken, beef or pork. Easy to prepare.
Author: Michele O'Sullivan
Serve this creamy and garlicky spoonbread hot out of the oven for a cozy cold-weather side.
Author: Anna Stockwell
Author: Brian Luscher