Best 3 Wrapped Up Dogs Recipes
Indulge in a culinary journey with our delectable "Wrapped Up Dogs" collection, where hot dogs are transformed into culinary masterpieces. From the classic and comforting "Simple Wrapped Dogs" to the tantalizing "Pizza Wrapped Dogs" bursting with cheesy goodness, this article offers a range of recipes that cater to every palate. Get ready to embark on a flavor-packed adventure as we unveil the secrets behind these irresistible wrapped hot dog creations.
Here are our top 3 tried and tested recipes!
WRAPPED-UP DOGS
Salsa, cheese and refried beans are wrapped up in tortillas with hot dogs in this tasty take on burritos.
Provided by My Food and Family
Categories Sausage
Time 15m
Yield Makes 10 servings.
Number Of Ingredients 5
Steps:
- Cook wieners as directed on package.
- Spread tortillas with beans; top with Singles, wieners and salsa. Roll up. Wrap individually in paper towels.
- Microwave, 5 at a time, on microwaveable plate on HIGH 1-1/2 to 2 min. or until Singles are melted.
Nutrition Facts : Calories 330, Fat 20 g, SaturatedFat 7 g, TransFat 0.5 g, Cholesterol 55 mg, Sodium 1100 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 13 g
BACON WRAPPED HOT DOGS IN THE OVEN
Learn how to make bacon wrapped hot dogs in the oven! This delicious, EASY baked bacon wrapped hot dogs recipe is ready in just 20 minutes.
Provided by Maya Krampf
Categories Main Course
Number Of Ingredients 4
Steps:
- Preheat the oven to 400 degrees F (204 degrees C). Line a baking sheet with foil or parchment paper for easy cleanup, then place an oven-safe rack over the baking sheet.
- Cut diagonal slits in each hot dog, about an inch apart. Wrap the bacon around the hot dogs and secure with toothpicks on each end.
- Sprinkle the bacon wrapped hot dogs with garlic powder and chili powder.
- Place the bacon wrapped hot dogs on the baking sheet fitted with the rack. Bake for 15-20 minutes, until bacon is crispy.
Nutrition Facts : Calories 201 kcal, Carbohydrate 1.1 g, Protein 10 g, Fat 17 g, SaturatedFat 5 g, Sodium 1.1 mg, Fiber 0.1 g, Sugar 0.1 g, ServingSize 1 serving
BACON-WRAPPED DOUBLE DOGS
We are building a better bacon dog by using 2 smaller hot dogs instead of 1 larger one, which we will merge together using the latest bacon-binding technology. Other than some potato chips, I think potato salad is the ultimate hot dog side dish, so go ahead and serve this up with some.
Provided by Chef John
Categories Meat and Poultry Recipes Pork
Time 25m
Yield 2
Number Of Ingredients 7
Steps:
- Place 1 hot dog horizontally at the top edge of 1 bacon slice; roll once to secure. Place the second hot dog on the bacon, directly under the first hot dog, and wrap bacon twice at an angle. Tuck between the hot dogs. Tuck in second bacon slice where you left off and roll over remaining half of the hot dogs. Secure the end between the hot dogs. Repeat with remaining hot dogs and bacon slices.
- Heat a nonstick pan over medium heat and add bacon-wrapped hot dogs. Cook, turning as needed, until browned on all sides, about 10 minutes.
- Spread 1 tablespoon mustard over each bun. Add hot dogs. Top with dill pickle relish, red onion, and tomato.
Nutrition Facts : Calories 606.7 calories, Carbohydrate 28 g, Cholesterol 79.9 mg, Fat 43.6 g, Fiber 1.7 g, Protein 24.4 g, SaturatedFat 16.2 g, Sodium 2221.4 mg, Sugar 7.2 g
Tips:
- Use high-quality hot dogs: The quality of your hot dogs will greatly impact the overall taste of your wrapped-up dogs. Choose hot dogs that are made with premium cuts of meat and have a good flavor.
- Don't overcook your hot dogs: Overcooked hot dogs will be tough and dry. Cook them just until they are heated through, which will take about 2-3 minutes in boiling water or on a medium-high grill.
- Use a variety of toppings: There are endless possibilities when it comes to toppings for wrapped-up dogs. Get creative and use your favorite ingredients. Some popular options include cheese, bacon, chili, sauerkraut, and onions.
- Wrap your hot dogs tightly: This will help to keep the toppings in place and prevent them from falling out. You can use toothpicks or skewers to secure the wraps.
- Serve your wrapped-up dogs immediately: They are best enjoyed when they are hot and fresh. Serve them with your favorite sides, such as chips, fries, or a salad.
Conclusion:
Wrapped-up dogs are a delicious and versatile dish that can be enjoyed by people of all ages. They are perfect for parties, picnics, or a quick and easy meal. With so many different variations to choose from, there is sure to be a wrapped-up dog that everyone will love. So next time you are looking for a fun and easy meal, give wrapped-up dogs a try. You won't be disappointed!
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