POOR MAN'S STROGANOFF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Poor Man's Stroganoff image

This is a recipe I came up with when I was helping to raise 6 kids. Every penny counted. You can add onions if desired.

Provided by Richard Daggett

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 30m

Yield 4

Number Of Ingredients 7

1 (12 ounce) package egg noodles
1 pound ground beef
1 teaspoon Greek seasoning (such as Cavender's®)
salt and ground black pepper to taste
1 teaspoon vegetable oil
1 (16 ounce) package sliced fresh mushrooms
1 pint sour cream

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally, until cooked through but firm to the bite, about 5 minutes; drain.
  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Season beef with Greek seasoning, salt, and pepper.
  • Heat vegetable oil in a separate skillet over medium heat. Cook and stir mushrooms in hot oil until tender, about 5 minutes; add to ground beef.
  • Stir sour cream into ground beef mixture; cook and stir until hot, about 5 minutes. Serve over egg noodles.

Nutrition Facts : Calories 810.4 calories, Carbohydrate 68.8 g, Cholesterol 192.1 mg, Fat 43.1 g, Fiber 4 g, Protein 38.2 g, SaturatedFat 21.6 g, Sodium 268.1 mg, Sugar 3.6 g

Nantale Hawa
[email protected]

This recipe is a great way to use up leftover steak. The sauce is flavorful and the egg noodles are a great addition. I will definitely be making this again.


Sean Black
[email protected]

This recipe was a disappointment. The sauce was bland and the egg noodles were mushy. I would not recommend this recipe to anyone.


Uje Chidera Leo
[email protected]

This recipe is a winner! It's easy to make and the results are delicious. The sauce is rich and flavorful, and the egg noodles are cooked perfectly. I will definitely be making this again and again.


Chris E Music
[email protected]

This recipe is easy to follow and the results are delicious. The sauce is creamy and flavorful, and the egg noodles are cooked perfectly. I will definitely be making this again.


Maria HOQUE
[email protected]

This recipe is a great way to use up leftover steak. The sauce is flavorful and the egg noodles are a great addition. I will definitely be making this again.


geoffrey Ocharo
[email protected]

This recipe was a disappointment. The sauce was bland and the egg noodles were mushy. I would not recommend this recipe to anyone.


Jannat Tonni
[email protected]

This recipe is a winner! It's easy to make and the results are delicious. The sauce is rich and flavorful, and the egg noodles are cooked perfectly. I will definitely be making this again and again.


scary horror
[email protected]

I didn't like this recipe at all. The sauce was too salty and the egg noodles were overcooked. I would not recommend this recipe to anyone.


Shivana Chablall
[email protected]

This recipe was just okay. The sauce was a little bland for my taste. I also found that the egg noodles were a little too mushy. I might try this recipe again, but I would make some changes to the sauce and the noodles.


Declan Mccauley
[email protected]

This recipe was a lifesaver! I was short on time and needed to make a quick and easy meal. This recipe fit the bill perfectly. The sauce was flavorful and the egg noodles were cooked perfectly. I will definitely be making this again.


Coe Michaud
[email protected]

This was a really easy recipe to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The sauce was delicious and the egg noodles were cooked perfectly. I will definitely be making this again.


Xeetri Mahesh7
[email protected]

This recipe is a great way to use up leftover steak. I had some flank steak that I needed to use up, and this was the perfect recipe. The sauce was flavorful and the egg noodles were a great addition. I will definitely be making this again.


Chompa Das
[email protected]

I was pleasantly surprised by this recipe. I wasn't expecting much, but it turned out to be really delicious! The sauce was rich and flavorful, and the egg noodles were cooked perfectly. I will definitely be making this again.


syed wahab
[email protected]

This is a fantastic recipe! I've made it several times now and it's always a hit. The sauce is so creamy and flavorful, and the egg noodles are the perfect addition. I love that it's a one-pot meal, too. So easy to clean up!