JENN'S CHICKEN PARMESANO SUPREME
This is a simple recipe bursting with flavor. Try it!
Provided by Jenn H.
Categories World Cuisine Recipes European Italian
Time 40m
Yield 4
Number Of Ingredients 10
Steps:
- Season the chicken with salt and pepper. Dredge each piece of chicken in the flour, dip in the beaten egg, and then coat with the bread crumbs, assuring each piece is evenly coated.
- Heat the oil in a skillet over medium-high heat. Cook the chicken in the hot oil until no longer pink inside, 3 to 5 minutes per side.
- Preheat oven to 350 degrees F (175 degrees C).
- Pour half of the pasta sauce into a glass baking dish. Lay the chicken into the sauce; pour the remaining pasta sauce on top of the chicken pieces. Spread one tablespoon of Caesar dressing on each piece of chicken. Sprinkle the mozzarella and Parmesan cheeses over the chicken.
- Bake in the preheated oven until heated through and the cheese is melted, about 15 minutes.
Nutrition Facts : Calories 670.6 calories, Carbohydrate 39.1 g, Cholesterol 151.6 mg, Fat 36 g, Fiber 3.8 g, Protein 45 g, SaturatedFat 10.5 g, Sodium 1170.7 mg, Sugar 10.5 g
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Mahr Nazakat
nazakat_mahr@yahoo.comI'm not a big fan of chicken parmesan, but this recipe changed my mind. The chicken was tender and flavorful, and the sauce was delicious.
Vadim Rudachenko
rudachenko18@aol.comThis is the best chicken parmesan recipe I've ever tried. The chicken was crispy and juicy, and the sauce was flavorful and cheesy.
MD SAIMUN ISLAM
islam_m59@gmail.comI've made this recipe a few times and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious.
Sanu Chaudhary
s_c25@yahoo.comThis recipe is a bit time-consuming, but it's worth it. The chicken is crispy and flavorful, and the sauce is rich and creamy.
MALIK ZAHID Abbas
a@gmail.comI wasn't sure how this recipe would turn out, but I was pleasantly surprised. The chicken was tender and juicy, and the sauce was flavorful.
Ff Nepal
nepal.ff@yahoo.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the whole family loves it.
Toha King38
k.t@hotmail.comI love this recipe because it's so easy to make. I can have dinner on the table in under 30 minutes.
George Dominguez
dominguez92@gmail.comThis recipe is a great way to use up leftover chicken. I made it with some grilled chicken I had in the fridge and it turned out great.
LH hamzayt
lh40@yahoo.comI followed the recipe exactly and the chicken turned out perfect. The sauce was a bit too tangy for my taste, but that's easily fixed with a little extra sugar.
BST Tanjil Islam
i.b@hotmail.comThis is the best chicken parmesan recipe I've ever tried. The chicken was crispy and juicy, and the sauce was flavorful and cheesy.
Starfrosh comedy
cstarfrosh@hotmail.frI've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious.
Jamie Hopkins
h-j@gmail.comThis recipe was easy to follow and the results were amazing. The chicken was tender and flavorful, and the sauce was rich and creamy.
Asghar Mehmood
asghar_m55@yahoo.comI made this dish for my family last night and they loved it! The chicken was cooked perfectly and the sauce was delicious.
lydi lema
ll@aol.comThis chicken parmesan recipe is a keeper! The chicken was crispy and juicy, and the sauce was flavorful and cheesy.