GERRY'S CHILI
This is a chili recipe I put together from a bunch of recipes to get the taste I wanted. This is a flavorful chili. Can be served with sour cream or cheese topping for a great taste. We made this for a church supper a while back and had people coming back for seconds, thirds and fourths and commenting on how good the chili was. Enjoy!!!
Provided by Gerry H.
Categories Beginner Cook
Time 1h20m
Yield 8-10 serving(s)
Number Of Ingredients 14
Steps:
- Brown hamburger & onions. Drain. Add tomatoes,tomato sauce, beans,and dry ingredients. Mix together.
- Make sure all the dry ingredients are blended together before adding to the liquid. Simmer for at least one hour. Remove bay leaf. Much better the next day. Freezes very well.
- 1 (15 ounce) can tomato sauce plus 1/2 teaspoon Italian seasoning can be substituted for the Italian tomato sauce.
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Lorenzo Rutherford
[email protected]I'm not a big fan of chili, but I decided to give this recipe a try and I'm glad I did. It's really good! The flavor is complex and the texture is perfect. I'll definitely be making this again.
Portia Msomi
[email protected]This chili is delicious! I made it for my family last night and they loved it. I especially liked the fact that it's not too spicy. I will definitely be making this again.
Abir Sarker
[email protected]I've made this chili several times now and it's always a hit. I love the fact that it's not too spicy. It's the perfect chili for a cold winter day.
Jennifer Connelly
[email protected]This chili is so easy to make and it's so delicious. I love the combination of flavors. I've already made it twice and I'm planning on making it again next week.
Porosh Gaming
[email protected]I'm not a big fan of chili, but I decided to give this recipe a try and I'm glad I did. It's really good! The flavor is complex and the texture is perfect. I'll definitely be making this again.
Michael Whelan
[email protected]This chili is delicious! I made it for my family last night and they loved it. I especially liked the fact that it's not too spicy. I will definitely be making this again.
Jen Muir
[email protected]I've made this chili several times now and it's always a hit. I love the fact that it's not too spicy. It's the perfect chili for a cold winter day.
Savina
[email protected]This chili is so easy to make and it's so delicious. I love the combination of flavors. I've already made it twice and I'm planning on making it again next week.
Toy collecting then and now! plus comics and more
[email protected]I'm not a big fan of chili, but I decided to give this recipe a try and I'm glad I did. It's really good! The flavor is complex and the texture is perfect. I'll definitely be making this again.
Deborah Douglas
[email protected]This chili is delicious! I made it for my family last night and they loved it. I especially liked the fact that it's not too spicy. I will definitely be making this again.
Teta Arielle
[email protected]I've made this chili several times now and it's always a hit. I love the fact that it's not too spicy. It's the perfect chili for a cold winter day.
GAURABH GIRI
[email protected]This chili is so easy to make and it's so delicious. I love the combination of flavors. I've already made it twice and I'm planning on making it again next week.
Limon Hassan
[email protected]I'm not a big fan of chili, but I decided to give this recipe a try and I'm glad I did. It's really good! The flavor is complex and the texture is perfect. I'll definitely be making this again.
md mumin islam nayon
[email protected]This chili is delicious! I've tried many different chili recipes over the years, but this one is by far the best. It's flavorful, hearty, and filling. I highly recommend it.
Krystal Goldacker
[email protected]I made this chili for a party last weekend and it was a huge success. Everyone loved it! I especially liked the fact that it's not too spicy. I will definitely be making this again.
Imani Johnson
[email protected]This chili is amazing! I've made it several times now and it's always a hit. The flavor is perfect and it's so easy to make. I highly recommend it!