CALIFORNIA QUICHE
Mushroom, bacon or ham, swiss and cheddar cheese quiche with spices. THis is quite good. Prep time includes chill time
Provided by kzbhansen
Categories Savory Pies
Time 3h
Yield 1 quiche, 6 serving(s)
Number Of Ingredients 15
Steps:
- Saute mushrooms, celery, and onion in butter until limp. Set aside.
- Beat eggs, add milk, flour, salt, paprika, garlic powder, and pepper sauce and beat well.
- Stir in bacon, mushroom mixture, cheese and wine.
- Cover and chill for about an hour.
- To bake:.
- Stir egg mixture well and turn into a buttered 9 inch quiche pan or deep pie plate.
- Bake at 350 for 50-55 minutes or until the center is firm.
- Remove from oven and let stand for 10 minutes before serving.
- Garnish with bacon curls if desired.
Nutrition Facts : Calories 321.9, Fat 22.5, SaturatedFat 12.6, Cholesterol 266.6, Sodium 290.4, Carbohydrate 10.1, Fiber 0.8, Sugar 1.4, Protein 19.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #savory-pies #breakfast #main-dish #eggs-dairy #cheese #eggs #comfort-food #meat #brunch #taste-mood #presentation #served-hot #4-hours-or-less
You'll also love
gretchen logan
[email protected]This quiche is a great way to use up leftover vegetables.
E Eman
[email protected]I love this quiche! It's so easy to make and it's always a hit with my family and friends.
ROSSELE GUIBAO DABU
[email protected]This quiche is perfect for a special occasion. It's elegant and delicious.
Britney Afolabi
[email protected]This quiche was amazing! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Mzahid Zahid
[email protected]I followed the recipe exactly, but my quiche didn't turn out as well as I hoped. The crust was too dry and the filling was too bland.
Allison Herrera
[email protected]This quiche was a bit too rich for my taste, but it was still good overall.
Jasim Ali
[email protected]I'm not a fan of quiche, but this one was really good. It was light and fluffy, and the flavors were perfect.
Pack Daddy G
[email protected]This quiche is perfect for a brunch or lunch party. It's easy to make ahead of time and it's always a crowd-pleaser.
Lirah Diaz
[email protected]I love the combination of flavors in this quiche. The avocado and bacon are a perfect match.
San A
[email protected]This quiche was a lot of work, but it was worth it. It was absolutely delicious!
mubarik mehamed
[email protected]I followed the recipe exactly, but my quiche didn't turn out as well as I hoped. The crust was soggy and the filling was too runny.
Tëgã Most precious
[email protected]This quiche was a bit too salty for my taste, but it was still good overall.
Coale Johnson
[email protected]I'm not a big fan of quiche, but this one was really good. The crust was flaky and the filling was creamy and flavorful.
Muhammad Danish
[email protected]This quiche is amazing! The crust is perfect and the filling is creamy and flavorful.
Pierrine Migheli
[email protected]I love this quiche! It's so easy to make and it's always a hit with my guests.
Aaban Abbasi
[email protected]This was my first time making quiche and it turned out great! The instructions were easy to follow and the quiche was delicious.
Rana Dayyaan
[email protected]I've made this quiche several times and it's always a crowd-pleaser. The flavors and textures work so well together.
sylvia mashabane
[email protected]This quiche was a hit with my family! The crust was flaky and the filling was creamy and flavorful. I especially loved the addition of avocado and bacon.