CALIFORNIA APPLE CAKE
Make and share this California Apple Cake recipe from Food.com.
Provided by Jo Ann L
Categories Dessert
Time 1h30m
Yield 12-16 serving(s)
Number Of Ingredients 10
Steps:
- In a large mixing bowl, combine the apples and sugar; mix well. (Actually I do this as I'm slicing them, so that the sugar keeps the apples from getting dark.)
- Stir in oil, nuts, eggs and vanilla; mix well.
- Combine dry ingredients and add to apple mixture. Blend well to ensure that you won't have little pockets of flour in the finished cake.
- Spoon into a 9x13 pan that has been sprayed with cooking spray.
- Bake for 50 minutes to 1 hour at 350° (325° if you use a pyrex pan). It's important not to overcook this cake, so check it at the lower baking time. The center should be just barely set and the edges still fairly soft.
- Cool in pan before cutting.
- Cut with a sharp knife so that you cut through the apples, rather than dragging half of a slice from an adjacent piece of cake.
- You'll probably need something like a pancake turner to get the slices out, especially the first few.
- This cake doesn't come out in nice, neat slices, but it tastes wonderful.
- It can be served either warm or cold.
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Dorcas Dankogi
[email protected]This cake is a must-try for any apple lover. It's the perfect dessert for a special occasion or a simple weeknight treat.
Anil chhetri
[email protected]This recipe is easy to follow and the cake turns out perfect every time. I highly recommend it.
Zara Noman
[email protected]This cake is perfect for a fall gathering. It's warm and comforting, and the apples give it a festive touch.
Bisakol Music love
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best apple cake he's ever had.
Hamza Jawed
[email protected]This cake is so moist and flavorful. The apples add a nice touch of sweetness and crunch.
Deep Saab
[email protected]I've made this cake several times and it's always been a success. I love the way the apples caramelize in the oven.
Kamogelo Ntokozo
[email protected]This recipe is a great way to use up leftover apples. I always have a few apples on hand, so this cake is a lifesaver.
AngelsCraftyCrochets
[email protected]This cake is the perfect combination of sweet and tart. I love the crunch of the apples.
Tiktok User
[email protected]This cake is so easy to make, even for a beginner baker. I highly recommend it.
Ram Krishna Shrestha
[email protected]I made this cake for a potluck and it was a huge hit. Everyone raved about how delicious it was.
Taco
[email protected]This recipe is a keeper. The cake was moist and flavorful, and the apples were perfectly tender.
tylan avant
[email protected]This cake is a must-try for any apple lover. It's the perfect way to enjoy the flavors of fall.
Md akas Muslim
[email protected]I love this recipe because it's so versatile. I've made it with different types of apples and even added in some chopped walnuts. It's always great.
SAJID GAMING
[email protected]This is one of my favorite apple cake recipes. It's so simple to make and always turns out delicious.
Brendan Breen
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and always comes out perfectly.
Yousef gamal
[email protected]The cake was moist and flavorful, with a perfect balance of sweetness and tartness. The apples added a lovely crunch and texture.
Cheryl Smith
[email protected]This cake was scrumptious! My family couldn't get enough of it. I'm definitely adding it to my regular baking rotation.