Best 2 Triple Berry Apple Hand Pie Recipes
Indulge in a delightful culinary journey with our triple berry apple hand pies, a symphony of flavors that will tantalize your taste buds. These delectable pastries are crafted with a flaky, golden crust that shatters at first bite, revealing a vibrant filling of sweet and tangy berries, perfectly complemented by the crisp and refreshing crunch of apples. Each hand pie is a miniature masterpiece, a harmonious blend of textures and flavors that will leave you craving more. Whether you're a seasoned baker or a novice in the kitchen, our step-by-step guide and detailed instructions will ensure your hand pies turn out perfect. So, gather your ingredients, preheat your oven, and embark on a baking adventure that will yield irresistible treats for your family and friends. Additionally, we've included a collection of other mouthwatering recipes that are sure to satisfy your sweet tooth. From classic apple pies to decadent chocolate tarts, our curated selection offers a diverse range of desserts that will elevate any occasion.
Let's cook with our recipes!
TRIPLE BERRY APPLE HAND PIE
Steps:
- HEAT oven to 400 degrees F. Coat large cookie sheet with no-stick cooking spray. Prepare recipe for double crust pie. Divide in half. Roll out one half into a 10-inch circle. Place on cookie sheet. Score lightly with a knife to divide into 6 equal wedge shapes. Roll out other half of dough into an 11-inch circle.
- STIR together preserves, cornstarch and cinnamon in medium bowl. Stir in raspberries. Spoon 2 tablespoons in center area of each wedge. Top with 1 tablespoon chopped apple. Brush water on dough between wedges. Place the 11-inch circle of dough on top. Press down to seal between wedges. Press dough with fork along outside edge of pie to seal. Brush top of pie with 1 teaspoon milk. Cut small vents in top of pie to allow steam to escape. Sprinkle with sugar.
- BAKE 25 to 30 minutes or until golden brown. Cool 20 minutes on wire rack. Blend powdered sugar and 1 1/2 teaspoons milk in small bowl until smooth. Drizzle over top of crust. Cut into wedges and serve.
TRIPLE BERRY APPLE HAND PIE
Make and share this Triple Berry Apple Hand Pie recipe from Food.com.
Provided by Orchards Finestreg
Categories Dessert
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- HEAT oven to 400°F Coat large cookie sheet with no-stick cooking spray. Prepare recipe for double crust pie. Divide in half. Roll out one half into a 10-inch circle. Place on cookie sheet. Score lightly with a knife to divide into 6 equal wedge shapes. Roll out other half of dough into an 11-inch circle.
- STIR together preserves, cornstarch and cinnamon in medium bowl. Stir in raspberries. Spoon 2 tablespoons in center area of each wedge. Top with 1 tablespoon chopped apple. Brush water on dough between wedges. Place the 11-inch circle of dough on top. Press down to seal between wedges. Press dough with fork along outside edge of pie to seal. Brush top of pie with 1 teaspoon milk. Cut small vents in top of pie to allow steam to escape. Sprinkle with sugar.
- BAKE 25 to 30 minutes or until golden brown. Cool 20 minutes on wire rack. Blend powdered sugar and 1 1/2 teaspoons milk in small bowl until smooth. Drizzle over top of crust. Cut into wedges and serve.
Tips:
- To make the hand pies, you will need a rolling pin, a sharp knife, and a pastry brush.
- Be sure to chill the dough for at least 30 minutes before rolling it out. This will help to prevent the dough from sticking to your hands and work surface.
- When rolling out the dough, be sure to do it on a lightly floured surface. This will help to prevent the dough from sticking to the rolling pin.
- To assemble the hand pies, place a heaping tablespoon of fruit filling in the center of each circle of dough. Fold the dough over the filling and crimp the edges to seal.
- Before baking the hand pies, brush them with milk or egg wash and sprinkle them with sugar. This will help them to brown nicely in the oven.
- Bake the hand pies for 20-25 minutes, or until they are golden brown and the filling is bubbling.
Conclusion:
Triple berry apple hand pies are a delicious and easy-to-make treat that is perfect for any occasion. With a flaky crust and a sweet and tangy filling, these hand pies are sure to be a hit with everyone who tries them. So next time you're looking for a fun and festive dessert, give these triple berry apple hand pies a try.
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