Best 2 Tangerine Mimosa Recipes

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Indulge in the delightful flavors of sunshine with our collection of refreshing Tangerine Mimosa recipes. These vibrant cocktails are a perfect blend of tangy citrus, sparkling bubbles, and a touch of sweetness, making them ideal for any occasion. From classic mimosas to unique variations like the Citrus Splash Mimosa and the Sweet Sunrise Mimosa, our recipes offer a range of options to suit every taste. Whether you're hosting a brunch, celebrating a special event, or simply seeking a refreshing treat, our Tangerine Mimosa recipes will surely impress. Get ready to sip on sunshine and enjoy the perfect balance of flavors in every glass!

Let's cook with our recipes!

TANGERINE MIMOSA



Tangerine Mimosa image

Categories     Champagne     Fruit Juice     Alcoholic     Brunch     New Year's Day     Tangerine     Gourmet     Drink     Fat Free     Vegan     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Serves 6

Number Of Ingredients 2

3 cups fresh tangerine juice (from 10 to 12 large tangerines), chilled
1 (750-ml) bottle sparkling white wine, chilled

Steps:

  • Divide juice among 6 stemmed glasses and top off with sparkling wine.

CLEMENTINE SORBET MIMOSAS



Clementine Sorbet Mimosas image

Provided by Valerie Bertinelli

Categories     beverage

Time 6h10m

Yield 6 servings

Number Of Ingredients 2

2 pounds clementines
One 750 ml bottle of Champagne or prosecco

Steps:

  • Peel the clementines and break them into quarters. Add the clementine pieces to a freeze-safe and resealable plastic bag and freeze until completely solid, preferably overnight or 6 to 8 hours.
  • Add the frozen clementines to a high-powered blender. Start on low and gradually increase the speed, using the plunger to help move the clementines closer to the blade. Turn off the machine and scrape down the sides as needed. Process until no large chunks remain.
  • Scoop the clementine sorbet into 6 coupe glasses and top with Champagne. Serve immediately.

Tips:

  • Chill your ingredients: Make sure your tangerines, champagne, and orange juice are chilled before mixing. This will help keep your mimosa cold and refreshing.
  • Use fresh tangerines: Fresh tangerines will give your mimosa the best flavor. If you can't find fresh tangerines, you can use store-bought tangerine juice, but make sure it's 100% juice and not from concentrate.
  • Garnish your mimosa: Garnish your mimosa with a tangerine wedge or slice, an orange twist, or a sprig of mint for a festive touch.
  • Enjoy your mimosa immediately: Mimosas are best enjoyed immediately after they are made. The champagne will start to lose its bubbles after a while, so don't let your mimosa sit for too long.

Conclusion:

The tangerine mimosa is a delicious and refreshing cocktail that is perfect for any occasion. It's easy to make and only requires a few simple ingredients. Whether you're hosting a brunch or just looking for a fun and festive drink to enjoy, the tangerine mimosa is a great choice. So next time you're in the mood for a mimosa, give this recipe a try. You won't be disappointed!

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