Best 2 Tangerine Mimosa Recipes
Indulge in the delightful flavors of sunshine with our collection of refreshing Tangerine Mimosa recipes. These vibrant cocktails are a perfect blend of tangy citrus, sparkling bubbles, and a touch of sweetness, making them ideal for any occasion. From classic mimosas to unique variations like the Citrus Splash Mimosa and the Sweet Sunrise Mimosa, our recipes offer a range of options to suit every taste. Whether you're hosting a brunch, celebrating a special event, or simply seeking a refreshing treat, our Tangerine Mimosa recipes will surely impress. Get ready to sip on sunshine and enjoy the perfect balance of flavors in every glass!
Here are our top 2 tried and tested recipes!
TANGERINE MIMOSA
Categories Champagne Fruit Juice Alcoholic Brunch New Year's Day Tangerine Gourmet Drink Fat Free Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 6
Number Of Ingredients 2
Steps:
- Divide juice among 6 stemmed glasses and top off with sparkling wine.
CLEMENTINE SORBET MIMOSAS
Provided by Valerie Bertinelli
Categories beverage
Time 6h10m
Yield 6 servings
Number Of Ingredients 2
Steps:
- Peel the clementines and break them into quarters. Add the clementine pieces to a freeze-safe and resealable plastic bag and freeze until completely solid, preferably overnight or 6 to 8 hours.
- Add the frozen clementines to a high-powered blender. Start on low and gradually increase the speed, using the plunger to help move the clementines closer to the blade. Turn off the machine and scrape down the sides as needed. Process until no large chunks remain.
- Scoop the clementine sorbet into 6 coupe glasses and top with Champagne. Serve immediately.
Tips:
- Chill your ingredients: Make sure your tangerines, champagne, and orange juice are chilled before mixing. This will help keep your mimosa cold and refreshing.
- Use fresh tangerines: Fresh tangerines will give your mimosa the best flavor. If you can't find fresh tangerines, you can use store-bought tangerine juice, but make sure it's 100% juice and not from concentrate.
- Garnish your mimosa: Garnish your mimosa with a tangerine wedge or slice, an orange twist, or a sprig of mint for a festive touch.
- Enjoy your mimosa immediately: Mimosas are best enjoyed immediately after they are made. The champagne will start to lose its bubbles after a while, so don't let your mimosa sit for too long.
Conclusion:
The tangerine mimosa is a delicious and refreshing cocktail that is perfect for any occasion. It's easy to make and only requires a few simple ingredients. Whether you're hosting a brunch or just looking for a fun and festive drink to enjoy, the tangerine mimosa is a great choice. So next time you're in the mood for a mimosa, give this recipe a try. You won't be disappointed!
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