WORLD'S GREATEST CHEWY CHOCOLATE CHIP COOKIES
This cookie dough isn't as dry as other cookie doughs, which makes it spread out more in the oven. Plus, they are just the right chewiness. Mmmmm ...
Provided by Lisa T
Categories Desserts Cookies Drop Cookie Recipes
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.
- In a medium bowl, cream together the butter, white sugar and brown sugar. Stir in the vanilla and egg. Add flour and baking soda, stir until everything is just combined. Don 't mix too much or the cookies won't be chewy.
- Drop dough by tablespoonfuls onto the prepared cookie sheet. Place chocolate chips onto the cookies. Bake for 10 to 12 minutes in the preheated oven. Remove from cookie sheet to cool on wire racks.
Nutrition Facts : Calories 357.3 calories, Carbohydrate 46.1 g, Cholesterol 71.7 mg, Fat 18.5 g, Fiber 1 g, Protein 3.7 g, SaturatedFat 11.3 g, Sodium 229.3 mg, Sugar 29.5 g
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Saqlain Rajput
[email protected]I'm allergic to chocolate, so I had to substitute carob chips. The cookies still turned out great!
Traneah Parker
[email protected]These cookies were a bit too sweet for my taste, but overall they were still pretty good.
Md Hayatol
[email protected]I'm not a fan of chocolate chip cookies, but I have to admit that these were pretty good. They were chewy and had a great flavor.
Caroline Rejoice
[email protected]I made these cookies for my kids' birthday party and they were a huge hit. They loved the chewy texture and the chocolate chips.
Avineel Pratap
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're the best chocolate chip cookies I've ever had.
Abdul Bhai
[email protected]I'm not sure what I did wrong, but my cookies came out flat and greasy. I'm going to try again with a different recipe.
lori iacone
[email protected]I love that this recipe uses brown sugar. It gives the cookies a delicious caramel flavor.
Maciu Naisaki
[email protected]These cookies are my go-to recipe when I need a quick and easy dessert. They're always a crowd-pleaser.
Javier Gonzalez
[email protected]I've been making these cookies for years and they're always a hit. They're the perfect cookie for any occasion.
AYOUB DAMER
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Priska Limbu
[email protected]I'm allergic to chocolate, so I had to substitute carob chips. The cookies still turned out great!
AHMED LA
[email protected]These cookies were a bit too sweet for my taste, but overall they were still pretty good.
Umair Hazarvi
[email protected]I was disappointed with these cookies. They were too dry and didn't have much flavor.
Anitha Amahle
[email protected]I'm not a big fan of chocolate chip cookies, but I have to admit that these were pretty good. They were chewy and had a great flavor.
Zoe Lee
[email protected]These cookies are so easy to make, and they always turn out perfect. I love that I can always count on them to be a crowd-pleaser.
Waleed Qadoumi
[email protected]I've tried many chocolate chip cookie recipes, but this one is definitely my favorite. The cookies are perfectly chewy and have the perfect amount of chocolate chips.
MYbanana BananaLOL
[email protected]These cookies were a hit with my family and friends! They were chewy, chocolatey, and absolutely delicious.