TWO-CHEESE BAKED POTATOES
What's a steak without a baked potato? Here's an easy way to top tender baked potatoes that are cooked in the microwave in minutes.-Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Scrub and pierce potatoes; place on a microwave-safe plate. Microwave, uncovered, on high for 13-15 minutes or until tender, turning once. Meanwhile, combine the cheeses, salt and pepper in a small bowl. , Cut an X in the top of each potato; fluff pulp with a fork. Top with butter and cheese mixture; sprinkle with parsley.
Nutrition Facts : Calories 366 calories, Fat 7g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 319mg sodium, Carbohydrate 67g carbohydrate (6g sugars, Fiber 6g fiber), Protein 11g protein.
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Samiul
[email protected]I love that this recipe uses two different kinds of cheese. It gives the potatoes a really rich flavor.
MR Robi HR
[email protected]These potatoes are the perfect comfort food. They're cheesy, crispy, and delicious.
Farran Marsh
[email protected]I'm not a big fan of baked potatoes, but these two-cheese baked potatoes were amazing! The cheese and bacon made all the difference.
Bill Wiggett
[email protected]These potatoes are so easy to make and they're always a crowd-pleaser. I've made them for my family and friends several times and they always love them.
GENETIC BREAKDOWN
[email protected]I made these potatoes for a potluck and they were a huge hit! Everyone loved them.
Juliette Correa
[email protected]These potatoes are the perfect side dish for a holiday meal. They're elegant and delicious.
patrick phiri
[email protected]I've never been a big fan of baked potatoes, but these two-cheese baked potatoes changed my mind. They're so cheesy and delicious!
Denis Lusweti
[email protected]These potatoes are so easy to make and they're always a hit with my family. They're the perfect comfort food.
Jordon X
[email protected]I love that this recipe uses two different kinds of cheese. It gives the potatoes a really rich flavor.
Asim butt
[email protected]These potatoes are the perfect side dish for any meal. They're cheesy, crispy, and delicious.
AFAN NELA
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were cooked through but still had a little bit of a crunch.
Shan Ni
[email protected]These potatoes are so easy to make and they're always a crowd-pleaser. I've made them for my family and friends several times and they always love them.
Grace Obeng
[email protected]I'm not a big fan of baked potatoes, but these were amazing! The cheese and bacon made all the difference.
ayesha Kashaan
[email protected]I made these potatoes for a potluck and they were a huge success! Everyone raved about how good they were.
Maid Suljkanović
[email protected]These potatoes are so cheesy and delicious! I love the combination of cheddar and Parmesan cheeses.
Emily Campbell
[email protected]I've made this recipe several times now and it always turns out perfect. It's so easy to make and the potatoes are always cooked to perfection.
Phumla Sinyahla
[email protected]These potatoes were a hit at my dinner party! Everyone loved the cheesy, crispy topping and the fluffy, soft insides.