YUMMMY! featured on Guy's diner's drive-ins and dives, a decadent and delicious french toast from Surrey's cafe in New Orleans..the right city for a bananas foster recipe! I edited the recipe to take into account 2blue's suggestions
Provided by MarraMamba
Categories Breakfast
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 16
Steps:
- Bananas foster mix: Add all ingredients except 1 banana and thoroughly mix with the hand held blender until it is well combined and uniform.
- Batter: Whip eggs and sugar with a whisk. Add vanilla and whisk until sugar has completely dissolved. Continue to whisk while adding the half-and-half.
- Sauce: In a hot pot over medium heat, melt butter and brown sugar with the vanilla. Wait until butter is completely melted. Remove pan from the heat, add the rum and ignite with a long kitchen match. When the flames die down, add the cream immediately and whisk vigorously until sauce is completely smooth.
- Assembly: Heat some oil in a large saute pan. Stuff 4 quarters of hinged French bread, with the reserved sliced banana, and top with the cream cheese stuffing. Slice the 4 portions of filled bread into 4 diagonal pieces, dip into the batter and pan-fry on all sides until golden brown. Pour the warm rum sauce on a plate. Place the golden pieces of toast on top and garnish with powered sugar.
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Frankie McManus
[email protected]This is a great recipe for a special occasion.
Poshan Neupane
[email protected]I made this for a brunch party and it was a huge hit.
injeniar alauddin Alauddin kha
[email protected]This was a bit too rich for my taste, but my husband loved it.
Abu Nihad
[email protected]I followed the recipe exactly and it turned out great.
Xolisile Peter
[email protected]This was a bit too sweet for my taste, but my kids loved it.
Eila Akter
[email protected]This was delicious! I will definitely be making this again.
Iqra Haseeb
[email protected]I've made this recipe several times and it always turns out perfect.
The Game Bomb
[email protected]This is a great recipe for a special occasion. It's a bit time-consuming, but it's worth it.
Hassani Miraji
[email protected]I made this for a brunch party and it was a huge hit. Everyone loved it.
Kabatesi Ruth
[email protected]This was a bit too rich for my taste, but my husband loved it.
April Ferrell
[email protected]I'm not a big fan of bananas, but I loved this recipe. The bananas foster sauce was amazing.
Katriina Lehtinen
[email protected]This was so easy to make and so delicious. I will definitely be making this again.
Asgar tareen
[email protected]I followed the recipe exactly and it turned out great. The only thing I would change is to add a bit more cinnamon to the bananas foster sauce.
Roki Rokiking
[email protected]This was a bit too sweet for my taste, but my kids loved it.
SARVER SARVER
[email protected]I've made this recipe several times now and it's always a hit. The bananas foster sauce is so good, I could eat it by itself!
Jannat akter Jinnat
[email protected]This is a great recipe! The french toast was light and fluffy, and the bananas foster sauce was rich and decadent.
haris sumi
[email protected]I made this for my family this morning and they loved it! The bananas foster sauce was the perfect topping for the french toast.
Kitten blaser
[email protected]This was absolutely delicious!!! My husband and I loved it, and it was so easy to make. We will definitely be making this again.