SUNDAY CHOPS AND STUFFING

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My family likes to make these chops for Sunday dinner. The recipe lets us spend more time having fun together and less time cooking. -Georgiann Franklin, Canfield, Ohio

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 6 servings.

Number Of Ingredients 12

2 cups water
2 celery ribs, chopped (about 1 cup)
7 tablespoons butter, divided
1/4 cup dried minced onion
6 cups seasoned stuffing cubes
1 tablespoon canola oil
6 bone-in pork loin chops (7 ounces each)
1/4 teaspoon salt
1/4 teaspoon pepper
2 medium tart apples, sliced
1/4 cup packed brown sugar
1/8 teaspoon pumpkin pie spice

Steps:

  • Preheat oven to 350°. In a large saucepan, combine water, celery, 6 tablespoons butter and onion. Bring to a boil. Remove from heat; stir in stuffing cubes. Spoon into a greased 13x9-in. baking dish., In a large skillet, heat oil over medium heat. Brown pork chops on both sides. Arrange over stuffing. Sprinkle with salt and pepper. In a small bowl, toss apples with brown sugar and pie spice; place over pork chops. Dot with remaining butter., Bake, uncovered, 25-30 minutes or until a thermometer inserted in pork reads 145°. Let stand 5 minutes before serving.

Nutrition Facts : Calories 600 calories, Fat 26g fat (12g saturated fat), Cholesterol 122mg cholesterol, Sodium 1018mg sodium, Carbohydrate 56g carbohydrate (19g sugars, Fiber 4g fiber), Protein 36g protein.

Andre' Chapman
a-chapman@gmail.com

This is a great recipe for a weeknight meal. It's easy to make and the chops and stuffing are always a hit with my family.


Lisa Ougrah
ougrah.l@aol.com

I'm not a big fan of pork chops, but I really enjoyed this recipe. The chops were cooked perfectly and the stuffing was very flavorful. I will definitely be making this again.


Fointama Obert
obert-fointama75@hotmail.fr

The chops were a bit overcooked, but the stuffing was delicious.


Enwerem Emeka
emeka70@hotmail.com

This was a delicious recipe! The chops were juicy and tender, and the stuffing was perfectly seasoned. I will definitely be making this again.


Rajiv
rajiv10@gmail.com

I would give this recipe a 4 out of 5 stars. The chops were cooked perfectly and the stuffing was flavorful, but the gravy was a bit too salty for my taste.


aisa semu
aisa@yahoo.com

This recipe was easy to follow and the chops turned out great! The stuffing was also very tasty.


promise macdonalds
promise.m@yahoo.com

The chops were a bit dry, but the stuffing was good.


Lovely Family
family.lovely@yahoo.com

This was a great recipe! The chops were tender and juicy, and the stuffing was flavorful. I would definitely make this again.


MAHAR RAEES ARAIN
rmahar@hotmail.com

I made this recipe for my family last night and they loved it! The chops were cooked to perfection and the stuffing was delicious. I will definitely be making this again.


Video Editor
ve51@hotmail.com

This recipe is a winner! The chops were juicy and flavorful, and the stuffing was perfectly moist and savory. I will definitely be making this again.


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