SPICY PEACH-GLAZED PORK CHOPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spicy Peach-Glazed Pork Chops image

Sweet and spicy boneless pork chops made with a special sauce that includes peach preserves and white wine.

Provided by Annacia

Categories     Pork

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

1 cup peach preserves
1 1/2 tablespoons Worcestershire sauce
1/2 teaspoon chili paste
4 boneless pork chops
1 teaspoon ground ginger
1 pinch ground cinnamon
salt and pepper (to taste)
2 tablespoons olive oil
1/2 cup wine, white

Steps:

  • In a small bowl, mix together the peach preserves, Worcestershire sauce, and chile paste.
  • Rinse pork chops, and pat dry.
  • Sprinkle the chops with ginger, cinnamon, salt, and pepper.
  • Heat oil in a large skillet over medium-high heat. Sear the chops for about 2 minutes on each side. Remove from the pan, and set aside.
  • Pour white wine into the pan, and stir to scrape the bottom of the pan.
  • Stir in the peach preserves mixture.
  • Return the chops to the pan, and flip to coat with the sauce.
  • Reduce heat to medium low, and cook the pork chops for about 8 minutes on each side, or until done.

Kenjo Bobo
[email protected]

I love this recipe! The pork chops are always juicy and flavorful, and the glaze is to die for.


Annmarie Smiley
[email protected]

These pork chops were delicious! The glaze was the perfect balance of sweet and spicy, and the pork was cooked perfectly.


Fatma Qassim
[email protected]

I made these pork chops for a dinner party and they were a huge success! Everyone raved about the flavor of the glaze and the pork was cooked to perfection.


Hanan Idlbe
[email protected]

This is one of my favorite pork chop recipes. The glaze is so flavorful and the pork is always cooked perfectly.


Husnul Maab
[email protected]

I've made this recipe several times and it's always a hit! The pork chops are always juicy and flavorful, and the glaze is to die for.


Don illest
[email protected]

These pork chops were easy to make and turned out great! The glaze was delicious and the pork was cooked perfectly.


Bogere Steven
[email protected]

I'm not a huge fan of pork chops, but these were really good! The glaze was flavorful and the pork was cooked perfectly.


George Hurst
[email protected]

This is a great recipe for a quick and easy weeknight meal. The pork chops are cooked in just 10 minutes, and the glaze is delicious.


Ty Griffin
[email protected]

I love this recipe! The pork chops are always juicy and flavorful, and the glaze is to die for.


Hossam Tarek
[email protected]

These pork chops were delicious! The glaze was the perfect balance of sweet and spicy, and the pork was cooked perfectly.


dailysadae alam
[email protected]

I made these pork chops for a dinner party and they were a huge success! Everyone raved about the flavor of the glaze and the pork was cooked to perfection.


M Shahroz
[email protected]

This is one of my favorite pork chop recipes. The glaze is so flavorful and the pork is always cooked perfectly.


Fathii Mubii
[email protected]

I've made this recipe several times and it's always a hit! The pork chops are always juicy and flavorful, and the glaze is to die for.


Sain Bux R
[email protected]

These pork chops were easy to make and turned out great! The glaze was delicious and the pork was cooked perfectly.


Kalobe Rodriguez
[email protected]

I'm not a huge fan of pork chops, but these were really good! The glaze was flavorful and the pork was cooked perfectly.


Rahel Sami
[email protected]

This was a great recipe! I used boneless pork chops and they cooked in about 10 minutes. The glaze was delicious and I will definitely be making this again.


Laura Guzman
[email protected]

I made these pork chops for my family last night and they were a hit! Everyone loved the flavor of the glaze and the pork was so juicy and tender.


Tshepang Chilise
[email protected]

These pork chops were absolutely delicious! The peach glaze was sweet and tangy, and the pork was cooked perfectly. I will definitely be making this again.