SOUR CREAM PIE CRUST DOUGH
Steps:
- Combine sour cream, water, sugar,and salt in small bowl. Combine both flours in large bowl. Cut in butter and shortening until mixture resembles coarse meal. Add sour cream mixture and stir just until dough forms. Turn dough out onto lightly floured surface. Divide in half. Form each half into ball; flatten into disk. Wrap each disk in plastic. Refrigerate 1 hour. (Can be prepared 1 month ahead; freeze.)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #pies-and-tarts #desserts #crusts-pastry-dough-2 #dietary #number-of-servings
You'll also love
RIAJ Uddin
[email protected]I'm not a very experienced baker, but this recipe was easy to follow and the pie crust turned out great. I'm definitely going to make it again.
Willow Rain
[email protected]This pie crust dough is amazing! It's so easy to make and it tastes delicious. I'll definitely be using this recipe again.
Kamal Arain
[email protected]I've made this pie crust dough several times now and it's always turned out great. I love the way the sour cream makes it so flaky.
Matthew woods
[email protected]This recipe is a little tricky, but it's worth the effort. The sour cream pie crust is so flaky and delicious.
Ranag
[email protected]I was hesitant to try this recipe because I'm not a big fan of sour cream, but I'm glad I did. The sour cream adds a subtle tang to the dough that I really enjoyed.
DeejayMuto Alex
[email protected]I've tried a lot of different pie crust recipes, but this one is my favorite. It's always flaky and delicious.
La Gordis Makeup Cuevas
[email protected]This recipe is a bit more work than some other pie crust recipes, but it's worth it. The sour cream makes the dough extra flaky and tender.
Leilu Sorcio
[email protected]I made this pie crust dough for my Thanksgiving pie and it was a huge success. Everyone loved it!
Eulogio Ceja
[email protected]This sour cream pie crust is the best I've ever had! It's so easy to make and it tastes amazing. I highly recommend it.
Chikondi Mukiwa
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The crust is crispy and flaky, and the sour cream adds a nice tang.
Foday B kamara
[email protected]I've been looking for a good sour cream pie crust recipe for ages, and this one is definitely it. The dough is flaky and tender, and it doesn't get soggy when you fill it with fruit.
justin castillo
[email protected]This pie crust dough recipe was amazing! It was so easy to follow and the dough turned out perfectly. I used it to make a sour cream apple pie and it was a huge hit with my family.