SMOTHERED CHICKEN BREAST FOR 2
I had this at a restaurant not from from here and ask the waitress how it was made. I really enjoyed it.
Provided by NoraMarie
Categories < 60 Mins
Time 39m
Yield 2 , 2 serving(s)
Number Of Ingredients 3
Steps:
- Slice breast in two and flatten a bit. Spread your choice of bar-b-q sauce over it. Shred your choice of cheese on top, and spread some mushrooms on top of the cheese.
- Bake in oven. She did not tell me how long but maybe 20 minutes I would think. It was served with cream noodles and toasted garlic bread.
Nutrition Facts : Calories 171.6, Fat 6.8, SaturatedFat 1.9, Cholesterol 46.4, Sodium 310.4, Carbohydrate 11.3, Fiber 0.2, Sugar 8.1, Protein 15.1
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Sony Deuba
[email protected]This is a great recipe for a special occasion. The chicken was cooked perfectly and the sauce was amazing.
Ahmad Elsaadi
[email protected]I'm not a big fan of chicken, but this recipe changed my mind! The chicken was so tender and juicy, and the sauce was delicious.
Karim Alamian
[email protected]This was my first time making smothered chicken and it turned out great! I'm definitely going to make it again.
Anil Teerbhowan
[email protected]I love this recipe! It's so easy to make and the chicken is always moist and flavorful.
Abdul hamid Pasha.
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Gyanendra Dhimal
[email protected]I'm on a low-carb diet, so I served this chicken with roasted vegetables instead of mashed potatoes.
eunia joseph
[email protected]I'm a vegetarian, so I used tofu instead of chicken. It turned out great!
Forever R. R
[email protected]This recipe is a bit high in calories, but it's worth it for a special occasion.
Winnie Msipha
[email protected]I'm allergic to mushrooms, so I omitted them from the recipe. The sauce was still delicious.
Tariq Rajpoot
[email protected]I served this chicken over mashed potatoes. It was a delicious and hearty meal.
Layla Davis
[email protected]I added some chopped mushrooms and onions to the sauce. It was a great way to add some extra flavor and vegetables to the dish.
Nana Barbaqadze
[email protected]I didn't have any heavy cream on hand, so I used milk instead. The sauce was still creamy and delicious.
Imran 33
[email protected]This recipe was a bit too complicated for me. I ended up burning the chicken. I'll stick to simpler recipes in the future.
Corey Henderson
[email protected]The chicken was a bit dry, but the sauce was delicious. I'll try this recipe again and cook the chicken for a shorter amount of time.
Sarmila Basnet
[email protected]This recipe was easy to follow and the chicken turned out great! The sauce was a bit too salty for my taste, but overall it was a good meal.
Micaela Obregon
[email protected]I've made this recipe several times now and it's always a hit! The chicken is always juicy and flavorful, and the sauce is creamy and rich. It's the perfect comfort food for a busy weeknight.
Nhissan Hasan
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the sauce was amazing. I served it with mashed potatoes and green beans, and it was a delicious meal.
Aaliya Thapa
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind! The chicken was so tender and juicy, and the sauce was delicious. I will definitely be making this recipe again.
Achor Maureen
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the chicken and sauce. I especially liked that the recipe was easy to follow and didn't require a lot of ingredients.
Manik Labib
[email protected]This smothered chicken recipe was a hit with my family! The chicken was juicy and flavorful, and the sauce was creamy and rich. I served it over rice, and it was the perfect comfort food for a cold night.