Make and share this Smoked Salmon Stuffed Eggs recipe from Food.com.
Provided by Boomette
Categories Very Low Carbs
Time 27m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- In a saucepan, put the eggs and cover with cold water. Bring to boil at high heat. When water begins to simmer, cover the saucepan and remove from the heat. Lest rest for about 12 minutes. Remove the eggs from the hot water and plunge them in cold water to stopped them from cooking. Peel the eggs.
- Cut the eggs in half and remove the yolks.
- In a small food processor or with a fork, reduce the egg yolks in a creamy puree with sour cream, chopped dill and fennel seeds. Add salt and pepper.
- Put the slice of smoked salmon inside half of each egg, it doesn't matter if it exceeds slightly from the egg. With a spoon, stuff the eggs with the egg mixture and garnish with fresh dill.
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scelosfisosipho Mthungwa
[email protected]I love these eggs!
EDMUND Is The Brand
[email protected]The smoked salmon and dill give them a wonderful flavor.
Elaine Kentner
[email protected]These eggs are delicious!
Brenden Dickey
[email protected]I've made these eggs several times and they're always a hit.
Siua Piuleini
[email protected]These eggs are perfect for parties or a quick and easy snack.
Muhammad Bilal Butt
[email protected]I love the combination of smoked salmon, cream cheese, and dill.
Wow Tips Midea
[email protected]These eggs are so easy to make and they're always a crowd-pleaser.
Abdullah Bhuiyan
[email protected]I made these eggs for a brunch party and they were a huge success! Everyone loved them.
Chal Oye
[email protected]These eggs are perfect for a party appetizer or a quick and easy snack.
Gassan Gasimov
[email protected]I love these eggs! They're so easy to make and they're always a hit with my guests.
Syed Ali Hussain
[email protected]These eggs are delicious! The smoked salmon and dill give them a wonderful flavor.
Bobby 13
[email protected]I've made these eggs several times and they're always a hit. They're perfect for parties or a quick and easy snack.
the crow
[email protected]These eggs are so easy to make and they're always a crowd-pleaser. I love the combination of smoked salmon, cream cheese, and dill.
otuonye Chiamaka
[email protected]I made these for a brunch party and they were a huge success! Everyone loved them.
Md Sobuj Sorkar
[email protected]These were a hit at my party! I used a piping bag to fill the eggs and it worked perfectly. The smoked salmon and dill combination is delicious.