SLOW COOKER PINEAPPLE BBQ RIBS
These ribs are delicious and no utensils needed, the meat falls right off the bone!!!! Kid approved!!!
Provided by Mebriella
Categories Pork
Time 12h10m
Yield 4 , 4 serving(s)
Number Of Ingredients 4
Steps:
- Spray the slow cooker with non-stick cooking spray (or use a slow cooker liner to make clean up a breeze!).
- Take the slab of ribs and cut into individual slabs (about 2-3 ribs each). Put the ribs into the slow cooker.
- Mix the pineapple juice and brown sugar together and pour over the ribs. Cook on HIGH for 5-6 hours or LOW for 8-9 hours.
- After they are done in the slow cooker, use tongs to GENTLY pull them out (they will literally fall apart when you touch them).
- Turn the broiler on in your oven.
- Line a baking sheet with foil and place ribs on sheet.
- Cover with the BBQ sauce and place in oven to get the BBQ sauce to get a nice char.
- Optional: You can skip the oven and put on the grill!
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Malik Hamza
[email protected]This recipe is a fail.
Mr Khan
[email protected]Worst ribs I've ever had.
SAMIUL BACHER
[email protected]Avoid this recipe at all costs.
pulane mosala
[email protected]I would not recommend this recipe.
Asithandile Dyonase
[email protected]These ribs were a huge disappointment. The meat was dry and the sauce was bland.
md Imran farabi
[email protected]I followed the recipe exactly and the ribs turned out tough. I'm not sure what went wrong.
alex sutherland
[email protected]The ribs were a little dry, but the sauce was good.
andre deer
[email protected]These ribs were a bit too sweet for my taste, but they were still good.
Chandan Thakur
[email protected]I've made these ribs several times now and they're always a crowd-pleaser. The sauce is especially delicious.
Mumtaz Ahmed
[email protected]This recipe is a keeper! The ribs were so tender and juicy, and the sauce was finger-licking good.
Neev Vaya
[email protected]The ribs were easy to make and turned out perfect. The sauce was amazing!
Md sagor islam
[email protected]I made these ribs for a party and they were a hit! Everyone loved them.
Tyreese Bhengu
[email protected]The ribs turned out great! The meat was so tender and flavorful, and the sauce was delicious. I would highly recommend this recipe.
Tharaka Pramoda
[email protected]These ribs were fall-off-the-bone tender and the pineapple BBQ sauce was the perfect balance of sweet and tangy. I will definitely be making these again!