SLOW-COOKED TURKEY BREASTS WITH CRANBERRY SAUCE
This is a very tasty and easy way to cook a turkey breast in the slow cooker. Ideal for holiday potlucks, the sweet cranberry sauce complements the turkey nicely. -Marie Ramsden, Fairgrove, Michigan
Provided by Taste of Home
Categories Dinner
Time 4h15m
Yield 10 servings.
Number Of Ingredients 5
Steps:
- Place turkey breasts in a 5-qt. slow cooker. In a bowl, mix cranberry sauce, 1/2 cup water and soup mix. Pour half over turkey. Cook, covered, on low until a thermometer reads 165°, 4-6 hours. Remove turkey. Transfer cooking juices and remaining cranberry mixture to a large saucepan., When meat is cool enough to handle, shred with 2 forks. Return to slow cooker; keep warm. Meanwhile, bring cooking juices and cranberry mixture to a boil. Mix cornstarch and remaining water until smooth; gradually stir into cranberry mixture. Cook and stir until thickened, about 2 minutes. Serve with turkey.
Nutrition Facts : Calories 189 calories, Fat 1g fat (0 saturated fat), Cholesterol 90mg cholesterol, Sodium 173mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 0 fiber), Protein 36g protein.
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Xander Leigh
[email protected]This recipe is a great way to use up leftover turkey. The turkey breasts are diced and added to a creamy soup, which is then served over rice.
Rs Grow
[email protected]The turkey breasts were a little dry, but the cranberry sauce helped to add some moisture.
Kristopher Upchurch
[email protected]This recipe was a little too sweet for my taste, but otherwise it was good.
Splendid Somto
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy way to cook turkey breasts.
Sean Franklin
[email protected]This recipe is a great way to make a healthy and delicious turkey dinner. The turkey breasts are cooked in a slow cooker, so they're nice and moist.
Tesfu Ldeta
[email protected]I made this recipe for a potluck, and it was a hit! Everyone loved the turkey breasts and the cranberry sauce.
Naim basfield
[email protected]This recipe is a great way to use up leftover turkey. The turkey breasts are shredded and mixed with a creamy sauce, and then baked until bubbly.
Franklin
[email protected]I've tried this recipe a few times, and it's always been a success. The turkey breasts are always cooked perfectly, and the cranberry sauce is delicious.
Rick Hare
[email protected]This recipe was a total flop. The turkey breasts were dry and tough, and the cranberry sauce was too tart.
Cynthia Rodriguez
[email protected]The turkey breasts were a little bland, but the cranberry sauce helped to add some flavor.
Hashini Amasha
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy way to cook turkey breasts.
MD Abu Talha
[email protected]This recipe is a keeper! The turkey breasts were moist and flavorful, and the cranberry sauce was the perfect balance of sweet and tart.
new bollywood 2016
[email protected]The turkey breasts were a little dry, but the cranberry sauce was amazing.
Nandi Malope
[email protected]This was my first time cooking turkey breasts, and I was really happy with the results. The recipe was easy to follow, and the turkey breasts turned out great.
Merman hunster
[email protected]I've made this recipe several times now, and it's always a success. The turkey breasts are always cooked perfectly, and the cranberry sauce is delicious.
Ahmed elhossini
[email protected]This recipe was a hit at our Thanksgiving dinner! The turkey breasts were moist and flavorful, and the cranberry sauce was the perfect complement.