SCALLOPED CHICKEN - DELISH
This was our quick after Church lunch. It can be ready in 15 minutes if using Rotisserie chicken. Or,I boiled three chicken breasts last night to be ready for today. All I had to do was shred them. Kids just love this meal. I don't make it often enough. You can serve alone, or add your favorite veggie on the side. Either way it...
Provided by Cassie *
Categories Seafood
Time 20m
Number Of Ingredients 10
Steps:
- 1. The last step of this recipe can be left out. My kids just love the Durkees onions, so I add the chicken mix to a 2.5 quart casserole. Sprinkle on the onions and broil 3 - 5 minutes. Watch closely that they don't burn. I just about burnt mine...lol!
- 2. In a large skillet or dutch oven. Add broth, butter, celery and onions. Bring to a slow boil; and cook onions and celery till tender. About 5 minutes.
- 3. Turn down the heat to low; add the stuffing mixture. Stir. Cover and set aside for 5 minutes.
- 4. Now, stir in the cream of chicken soup. Then, stir in the sour cream. Next the chicken. Heat through. This can be served now, if not wanting to broil with the onion topping.
- 5. I then scooped the chicken mixture into a 2.5 quart casserole. Cover the top with crushed onions and broiled 3 - 5 minutes or until golden brown.
- 6. Salt and pepper to taste. Enjoy!
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Boqorada Dumarka
bdumarka@hotmail.co.ukI'm not a big fan of chicken, but this recipe looks so good that I might have to give it a try.
Rifaz Islam
i_rifaz@aol.comThis recipe looks amazing! I can't wait to try it.
Kgosietsil Motsie
motsie_k@hotmail.co.ukI'm not sure what scalloped chicken is, but it sounds delicious. I'm definitely going to try this recipe.
Bishnu bc TV music
bbishnu@hotmail.comThis recipe reminds me of my childhood. My mom used to make scalloped chicken all the time. I can't wait to try this recipe and see if it tastes as good as hers.
Cristian Pascual
pascualcristian@yahoo.comI'm allergic to chicken, but this recipe looks so good. I wonder if I could substitute another protein, like tofu or shrimp.
TwoFeatherZ
twofeatherz78@gmail.comI'm not sure about this recipe. It seems like it would be a lot of work.
small parrot
small_parrot55@hotmail.co.ukThis recipe looks complicated, but I'm up for the challenge. I love scalloped potatoes, so I'm sure I'll love this scalloped chicken too.
Danish Atta
atta.danish@yahoo.comI'm not a big fan of chicken, but this recipe has me intrigued. I might have to give it a try.
Rofikul Miya
miya.rofikul96@yahoo.comThis recipe is on my to-cook list. It looks like the perfect comfort food.
Funny Hub 2
funny8@gmail.comI can't wait to try this recipe! It looks so yummy.
Ikram Zaheer ahmed
ahmed-i77@hotmail.comThis recipe is a keeper! The scalloped chicken was creamy, cheesy, and oh-so-delicious. I will definitely be making it again and again.
Danae Konstantinou
k56@hotmail.comI'm not sure what I did wrong, but the scalloped chicken didn't turn out well. It was watery and the chicken was tough.
Antwan Johnson
aj@hotmail.comThe scalloped chicken was bland. I had to add a lot of salt and pepper to make it taste good.
Aniley Endashaw
anileyendashaw@aol.comThe scalloped chicken was a bit dry, but the flavor was good.
Mischa Weisskopf
mischa_weisskopf@gmail.comThis recipe was easy to follow and the scalloped chicken was delicious. I will definitely be making it again.
Kayla Watt
wattkayla21@yahoo.comI followed the recipe exactly and the scalloped chicken turned out perfectly. It was a big hit with my guests and I will definitely be making it again.
Nasim Chegini
nasim.chegini@aol.comI'm not a huge fan of chicken, but this recipe changed my mind! The chicken was so tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.
M7md Draz
m7md25@yahoo.comThis recipe was a bit more work than I expected, but it was worth it! The scalloped chicken was delicious and my family loved it. I will definitely be making it again.
Shawn Hollva
shawn30@yahoo.comI've made this scalloped chicken recipe several times now and it's always a winner. The chicken is tender and juicy, and the sauce is creamy and flavorful. I like to add a little bit of extra cheese on top before baking, just because I love cheese!
Minju Khan
k82@yahoo.comThis scalloped chicken is the perfect comfort food! It's easy to make and always a hit with my family. I love that I can prep it ahead of time and then just pop it in the oven when I'm ready to eat.