NOT YOUR MAMA'S SEVEN-LAYER BARS

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Not Your Mama's Seven-Layer Bars image

The addition of dulce de leche makes this a decadent new take on traditional seven-layer bars. You can cut this recipe in half and make it in an 8x8-in. pan. -Andrea Barlow, Hot Springs, Arkansas

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2 dozen.

Number Of Ingredients 8

24 Oreo cookies
1/2 cup butter, melted
1 cup flaked coconut
1-1/2 cups crisp brown rice cereal
1 can (13.4 ounces) dulce de leche
6 tablespoons warm water (110° to 115°)
1-1/2 cups coarsely chopped pecans
1/4 teaspoon sea salt

Steps:

  • Preheat oven to 350°. Pulse cookies in food processor until finely chopped. Combine crumbs and melted butter; press onto bottom of greased, foil-lined 13x9-in. baking pan. Spread coconut over crust; sprinkle with crisp rice cereal., Combine dulce de leche and water until smooth. Pour over cereal. Sprinkle pecans over dulce de leche; press down lightly., Bake until edges are set but center is still soft, about 30 minutes. (Do not overbake.) Remove from oven; immediately sprinkle with sea salt. Cool completely on a wire rack before cutting into 24 squares.

Nutrition Facts : Calories 228 calories, Fat 14g fat (6g saturated fat), Cholesterol 16mg cholesterol, Sodium 156mg sodium, Carbohydrate 24g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.

Isatou Camara
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Bright Nwiwuga
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These bars are a little bit of heaven on earth.


Kevin Larkin
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I'm so glad I found this recipe. These bars are now my go-to dessert for parties and potlucks.


Sada Maseed
sada-maseed87@hotmail.com

These bars are the perfect combination of sweet and salty. I can't get enough of them!


Md mamun Ahmed
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I love the way these bars look. They're so colorful and festive.


Natali Mannouri
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OMG, these bars are so good!


David Adebayo
dadebayo70@gmail.com

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LAHORE Boy
boy1@aol.com

These bars are the perfect treat for any occasion. They're easy to make, delicious, and always a crowd-pleaser.


Sipherengo Gift
gift55@yahoo.com

I made these bars for a bake sale and they sold out in minutes. Everyone loved them!


Leen Rayyan
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These bars are so delicious, I can't stop eating them!


James Lowes
j.l94@yahoo.com

I've tried a lot of different seven-layer bar recipes, but this one is by far the best. The combination of flavors and textures is perfect.


Ridma Heshan
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These bars are always a hit at potlucks and parties. They're so festive and colorful, and everyone loves the way they taste.


Ibrahim Afghan
afghan51@yahoo.com

I love how easy these bars are to make. I can whip them up in no time, even when I'm short on time.


Muhammad Altaf
altaf_m@gmail.com

These bars are the perfect combination of sweet and salty. The chocolate graham cracker crust is the perfect base for the layers of coconut, nuts, and chocolate.


alex ransom
a.r67@aol.com

I've made these bars several times now and they're always a crowd-pleaser. They're so rich and decadent, but also surprisingly light and airy.


Sidharoown Sadat
s65@yahoo.com

These seven-layer bars were a hit at my party! They were so easy to make and everyone loved them.