MEAT AND POTATO PATTIES
During World War II, when meat was rationed and had to be purchased with tokens, this recipe went a long way in feeding a family. To this day, I still reach for it whenever I want something different from regular hamburgers. By the way, children really like these (just as I did when I was a child!).- Gladys Klein, Burlington Wisconsin
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Combine the first 6 ingredients. Shape into 4 patties; press to flatten slightly. In a large skillet, heat oil over medium-high heat. Brown patties on both sides; drain. Add tomato juice. Simmer, covered, until a thermometer inserted into meat reads 160°, 20-25 minutes. Remove patties to a serving platter; keep warm. , Whisk flour into water; gradually add to skillet. Reduce heat to medium-low; cook, stirring constantly, until thickened. Spoon over patties. Serve immediately.
Nutrition Facts : Calories 237 calories, Fat 12g fat (4g saturated fat), Cholesterol 99mg cholesterol, Sodium 373mg sodium, Carbohydrate 12g carbohydrate (2g sugars, Fiber 1g fiber), Protein 20g protein.
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Saeed Shah
[email protected]I'm not a big fan of meatloaf, but these patties were really good. They were moist and flavorful, and the potatoes added a nice texture.
A Frog On a Tree
[email protected]These patties were delicious! I used a mix of ground beef and ground pork, and I added some chopped onion and garlic to the mix. I also used mashed potatoes instead of grated potatoes. The patties were moist and flavorful, and they held together well
mir murtaza
[email protected]These patties were a bit dry, but they were still tasty. I think I would add more moisture to the mix next time, like some milk or eggs.
imaCraftyCreature
[email protected]I made these patties for a potluck and they were a hit. Everyone loved them. They were moist and flavorful, and the potatoes added a nice touch of heartiness.
Anjum Mobile shop
[email protected]These patties were a great way to use up leftover mashed potatoes. They were easy to make and tasted great. I will definitely be making them again.
Charlie Randall
[email protected]Overall, these meat and potato patties were a delicious and easy-to-make meal. I would definitely recommend them to anyone looking for a hearty and flavorful dish.
Moin Alam
[email protected]I will never make this recipe again.
Kutlo Kgaodi
[email protected]This was a waste of time and ingredients.
Ghullam sarwar
[email protected]I would not recommend this recipe.
Aphiwe Ndlazi
[email protected]I followed the recipe exactly, but the patties didn't turn out well.
Donna Stafford
[email protected]These patties were bland and tasteless.
Khwaku Smart
[email protected]I didn't like the taste of these patties.
Akairen
[email protected]These patties were a bit dry.
Jake Corby
[email protected]I used a mix of ground beef and ground turkey, and I added some chopped onion and garlic to the mix.
Janet Goodwin
[email protected]These patties were easy to make and tasted great. I will definitely be making them again.
Brandon campus
[email protected]I made these patties for dinner last night and they were a big hit. My family loved them. The patties were moist and flavorful, and the potatoes added a nice touch of heartiness.
MD JUNAEID
[email protected]These patties were delicious! I used a mix of ground beef and ground sausage, and I added some chopped onion and garlic to the mix. I also used mashed potatoes instead of grated potatoes. The patties were moist and flavorful, and they held together w
Shirazu Mohammed
[email protected]I was looking for a new recipe for meat and potato patties, and this one didn't disappoint. The patties were flavorful and moist, and the potatoes added a nice texture. I will definitely be making these again.
MARIYA Zahoor
[email protected]These patties were easy to make and tasted great. I used a mix of ground beef and ground pork, and I added some chopped green bell pepper and onion to the mix. I also used mashed potatoes instead of grated potatoes. The patties were moist and flavorf
Farhan Rafi
[email protected]I made these patties for dinner last night and they were a big success. My husband and kids loved them. The patties were moist and flavorful, and the potatoes added a nice touch of heartiness. I will definitely be making these again.