I just tried this recipe from Cooking Light. This is one of my favourite cookies, Yumm. The macadamia butter makes it really rich and delicious. I chilled the dough in the freezer for 10 minutes before baking
Provided by Morning Biscotti
Categories Dessert
Time 25m
Yield 30 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375°F.
- Process nuts in a food processor until it forms a smooth buttery paste (2-3 minutes). Combine macadamia butter, granulated sugar, brown sugar, beat with a mixer at medium speed. Add vanilla and egg; beat well.
- Combine flour, baking soda, salt and nutmeg; stir with a whisk. Beat slowly at low speed until just combined (mixture will be very thick).
- Stir in cranberries.
- Chill dough for 10 minutes.
- Divide chilled dough into 30 equal portion, roll into a ball. Press each ball into sugar; place each ball, sugar side up, on baking sheet.
- Gently press each cookie with fork, forming a criss-cross pattern.
- Bake cookies for 9-12 minutes. Remove from pan and cool on a wire rack.
Nutrition Facts : Calories 77.8, Fat 2.5, SaturatedFat 0.4, Cholesterol 7, Sodium 44.5, Carbohydrate 13.4, Fiber 0.5, Sugar 8.8, Protein 1
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Ssebuufu Paddy
[email protected]These cookies were a waste of time and ingredients.
madison wood
[email protected]I followed the recipe exactly, but my cookies didn't turn out as good as the ones in the picture.
Hooriya Asif
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Daniel Moncrease
[email protected]I'm not a baker, but these cookies were so easy to make. They turned out great and my friends loved them.
SANJOK RAI
[email protected]These cookies are the perfect combination of sweet and tart. I love them!
abdulkarim koroma
[email protected]I've never made macadamia butter cookies before, but these were so easy to make and they turned out perfectly!
Kfm Abibullah
[email protected]These cookies are so yummy! I love the way the macadamia nuts and cranberries complement each other.
Iqra Minahil
[email protected]I made these cookies for my family and they were a huge hit! Everyone loved them.
Henry Benjamin
[email protected]These cookies are the perfect holiday treat! They're festive and delicious.
Rose Gearig
[email protected]I'm not a big fan of cranberries, but I loved these cookies! The macadamia nuts and butter flavor really shine through.
Mizh Gold is
[email protected]These cookies are so easy to make and they taste amazing! I love the way the macadamia nuts and cranberries add a little crunch and tartness.
Pam Chetty
[email protected]I've made these cookies several times now and they're always a favorite. They're the perfect balance of sweet and tart.
Sahin Sheikh
[email protected]These cookies were a hit at my holiday party! They're so easy to make and they taste delicious. I love the combination of macadamia nuts and cranberries.