HORSERADISH-CELERY DEVILED EGGS
Ordinary deviled eggs can't compare to this version. Sun-dried tomatoes, horseradish and hot pepper sauce infuse each bite with incredible taste.-Cathy Justus, Taylor, Michigan
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 1 dozen.
Number Of Ingredients 11
Steps:
- Cut eggs in half lengthwise. Remove yolks; set whites aside. In a small bowl, mash yolks. Add the mayonnaise, 1 tablespoon celery, tomatoes, horseradish, Worcestershire sauce, celery seed, mustard, pepper sauce, salt and pepper; mix well., Stuff or pipe into egg whites. Sprinkle with remaining celery. Refrigerate until serving.
Nutrition Facts : Calories 76 calories, Fat 6g fat (1g saturated fat), Cholesterol 108mg cholesterol, Sodium 99mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
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Jennifer Ambruce
a.j@hotmail.co.ukI would definitely recommend this recipe to anyone who is looking for a new and exciting way to make deviled eggs.
dunya
dunya16@hotmail.comThese horseradish celery deviled eggs are a must-try for any deviled egg lover. They're easy to make and always a crowd-pleaser.
Mustapha Muazu
muazu_m@aol.comI love the addition of horseradish and celery to these deviled eggs. It gives them a nice kick and makes them more interesting than traditional deviled eggs.
Sahan Umrani
u-sahan@gmail.comThese deviled eggs are a great way to use up leftover hard-boiled eggs. They're also a perfect appetizer for any party or gathering.
Roxan Martin
roxan_m17@yahoo.comI followed the recipe exactly and the deviled eggs turned out perfectly. They were a big hit at my Easter brunch.
year hossin
yh79@gmail.comI've never been a fan of deviled eggs, but these horseradish celery deviled eggs changed my mind. They're so flavorful and addictive.
Precious Samuel
precious-s86@hotmail.comI made these deviled eggs for a potluck and they were gone in minutes! Everyone loved them.
Mattie Hogg
mattie-hogg28@hotmail.comThese are the best deviled eggs I've ever had! The horseradish and celery give them a unique and delicious flavor.
Kayd Sugaal
s.k21@hotmail.frI was a bit hesitant to try these deviled eggs because I'm not a huge fan of horseradish. But I'm so glad I did! The horseradish is not overpowering at all and it pairs perfectly with the celery and mayonnaise.
Pappu Chanda
chandapappu64@aol.comI've made these deviled eggs several times now and they're always a crowd-pleaser. The horseradish and celery add a nice bit of spice and crunch.
Natasha Lopez
natasha.lopez45@gmail.comThese horseradish celery deviled eggs were a hit at my last party! They're so easy to make and always disappear quickly.