FAGGOTS
Steps:
- 1. Wash and mince the meat. You can choose how coarse to do this. 2. Add the onion, breadcrumbs, oatmeal, herbs, and eggs. Add seasoning, but not too much salt as the bacon will have its own salt. 3. Mix well together to give a moist mixture. shape into small balls (if necessary, add a bit of milk to give the desired consistency). 4.Place the faggots into a well greased ovenproof dish and cover with foil. Cook in a moderate oven (350F) for 40 minutes. Remove the foil and cook for another 10 minutes to brown the faggots. 5. Mix the flour with a little cold water and make a gravy with the juices. 6.The traditional serving for faggots is hot with peas, but they go well with other vegetables and french fries.
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cheif_million 999
[email protected]These were a bit too bland for me, but my husband loved them.
Khvng Sparrow
[email protected]I've made these several times now and they are always a hit. I love that they are so easy to make.
Mamun Miah
[email protected]These were delicious! I made them for a party and everyone loved them.
Lama Sunil
[email protected]I followed the recipe exactly and they turned out great. I will definitely be making these again.
Daniel Bearden
[email protected]These were a bit too salty for me, but my husband loved them.
Ayomide Ayomide
[email protected]I've made these several times now and they are always a hit. I love that they are so easy to make.
Latifat Oyewole
[email protected]These were delicious! I made them for a party and everyone loved them.
Rk Gaming
[email protected]I followed the recipe exactly and they turned out great. I will definitely be making these again.
Mohammed Ifshan
[email protected]These were a bit too spicy for me, but my husband loved them.
Rubab Malik
[email protected]I've made these several times now and they are always a hit. I love that they are so easy to make.
Jasmin Gonzalez
[email protected]These were delicious! I made them for a party and everyone loved them.
alamin sardar
[email protected]I followed the recipe exactly and they turned out great. I will definitely be making these again.
Lethabo Leballo
[email protected]These were a bit bland for my taste. I think I'll add some more seasoning next time.
Kausila Limbu
[email protected]I've made these several times now and they are always a hit. I love that they are so easy to make and that I can use whatever meat I have on hand.
Tracy Wood
[email protected]These were so easy to make and so delicious. I will definitely be making them again.
Odai Metwaly
[email protected]I made these last night and they were a hit! My husband and kids loved them.
Know Pppp
[email protected]These were absolutely delicious! I made them for a group of friends and everyone loved them. They were so easy to make, and the flavor was amazing. I will definitely be making these again.