EASY SALMON QUICHE
Make and share this Easy Salmon Quiche recipe from Food.com.
Provided by dale7793
Categories Savory Pies
Time 50m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place flour,eggs and butter in a food processor and process to combine.
- Pour mixture into a pie plate.
- Top with the salmon, onion and pepper to taste.
- Sprinkle with cheese.
- Bake at 180 degrees C for 35 minutes or until set and top is golden brown.
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Rambahadur Karki
[email protected]The crust on my quiche was a bit too thick. I think I'll try using a different recipe next time.
James Haruno
[email protected]This quiche was a bit bland for my taste. I think I'll add some more herbs and spices next time.
Smita Khadka
[email protected]I've made this quiche several times and it's always a hit. It's a great dish to serve for breakfast, lunch, or dinner.
Md Shurob
[email protected]I love this quiche! It's so easy to make and it's always a crowd-pleaser.
Zoe Black
[email protected]This was my first time making a quiche and it turned out great! The instructions were easy to follow and the quiche was delicious.
Shahab Siraj
[email protected]I used smoked salmon in my quiche and it was delicious! I also added a bit of extra cheese to the filling.
Laryssa Byron
[email protected]This quiche was easy to make and turned out perfectly. I'll definitely be making it again.
Kamal Dhungel
[email protected]I'm not a big fan of quiche, but this one was really good. The salmon and asparagus were a great combination.
Ethemba Ncomanzi
[email protected]I made this quiche for a brunch party and it was a huge success! Everyone loved it.
Afaq Ahmed
[email protected]This salmon quiche was a hit with my family! The filling was creamy and flavorful, and the crust was flaky and golden brown. I'll definitely be making this again.