DUMP CAKES

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Dump Cakes image

The Food Network's Pioneer Woman shares two recipes for crowd-pleasing dump cakes.

Provided by Ree Drummond : Food Network

Categories     dessert

Time 1h15m

Yield 24 servings (each cake serves 12)

Number Of Ingredients 8

One 21-ounce can cherry pie filling
One 15-ounce can crushed pineapple
1 box white cake mix (18 ounces)
1 1/2 sticks (12 tablespoons) butter
1 large can peaches in syrup
1 box white cake mix (18 ounces)
1 1/2 sticks (12 tablespoons) butter
Whipped cream, for serving

Steps:

  • Preheat the oven to 350 degrees F.
  • For the cherry-pineapple dump cake: Dump the cherry pie filling and crushed pineapple into a 9-by-13-inch baking dish. Stir together. Sprinkle the cake mix over the top of the fruit. Slice the butter into tablespoons and distribute evenly over the surface of the cake mix.
  • For the peach dump cake: Dump the peaches into a 9-by-13-inch baking dish. Sprinkle the cake mix over the top of the fruit. Slice the butter into tablespoons and distribute evenly over the surface of the cake mix.
  • Bake until the tops are brown and bubbly, 45 minutes to 1 hour. Serve with whipped cream.

Bilal S
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This cake was a waste of time. It didn't turn out well at all.


Matty Robz
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The cake was a little bland. I think I'll add some spices next time.


arginoll okine
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The cake was a little dry, but the fruit filling was delicious.


Bikash Sardar
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I'm not a big fan of cake, but this dump cake was really good.


Sedra Alsakka
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This cake is so moist and flavorful. I'll definitely be making it again.


mohammed muktahir
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I made this cake for a potluck and it was gone in minutes. Everyone raved about it.


Victoria Little
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This dump cake is so simple to make, but it's always a hit with my family and friends.


Hasan 017
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I love how versatile this recipe is. I've made it with different fruits and cake mixes, and it always turns out great.


Ratan Rahat
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This is the easiest cake I've ever made! It turned out perfectly and tasted delicious.


Jovayer Islam
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I've been making this dump cake for years. It's always a crowd-pleaser.


Maureen Auma
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Made it with a box of chocolate cake mix and a can of cherry pie filling. It was a hit! Everyone loved it.