DELICIOUS CROCK POT TURKEY CURRY WITH CURRANTS
Another winner from the Sunset Crockery Cookbook. I'm eating it right now; it's soooo good. It's a very mild curry and a little bit sweet. It's more like a comforting mild turkey stew than what I usually think of when I think of curry.
Provided by Kharma
Categories Curries
Time 8h20m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Combine onion, pepper, garlic, curry powder, red pepper and currants in crock pot.
- Rinse turkey, pat dry and arrange on top of mixture.
- Pour in tomatoes.
- Cook on low for 8 to 10 hours, until meat can easily pull away from bone.
- (If a thick sauce is desired: lift out turkey and let stand. Skim fat from mixture. Blend in cornstarch mixture. Cook on high for 15 minutes, or until sauce is thickened, stirring 2-3 times.) Remove bones and fat from turkey.
- Tear meat into small pieces and stir into sauce.
- Add salt to taste, sprinkle with almonds.
- Serve over rice.
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Mariam Saibu
[email protected]I'm not sure what I did wrong, but my curry turned out too watery. I think I'll try cooking it on a lower heat setting next time.
R result
[email protected]This is a delicious and easy-to-make curry. I will definitely be making it again.
Sim Khan
[email protected]I've never made curry before, but this recipe was easy to follow. The curry turned out great and my family loved it.
nathanials life dont termanite me
[email protected]This is a great recipe for a crowd. I made it for a potluck and it was a hit.
Rayne Reyes
[email protected]I'm not a big fan of turkey, but I really enjoyed this curry. The curry sauce is flavorful and creamy, and the turkey is tender and juicy.
DAWN Arnold
[email protected]I love that this recipe uses leftover turkey. It's a great way to use up leftovers and create a new meal.
tamika rogers
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Cherrie Mandy
[email protected]I followed the recipe exactly, but my curry turned out bland. I think I'll add more spices next time.
Fawad khattak
[email protected]This recipe was a bit too spicy for my taste, but I think that's because I used a hotter curry powder than the recipe called for. Next time, I'll use a milder curry powder and see how that turns out.
Alexandru Cirimpei
[email protected]I've made this crock pot turkey curry several times now, and it's always a hit with my family. The kids love the mild curry flavor, and the adults appreciate the more complex spices. I usually serve it over rice, but it's also good with naan or roti.
Mike Kui
[email protected]This crock pot turkey curry is a lifesaver! It's so easy to throw together in the morning, and then dinner is ready when I get home from work. The curry is flavorful and creamy, and the turkey is tender and juicy. I love that I can use leftover turke