DEEP DISH CAJUN CHICKEN POT PIE

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Make and share this Deep Dish Cajun Chicken Pot Pie recipe from Food.com.

Provided by CookRachacha

Categories     Savory Pies

Time 1h40m

Yield 6-8 serving(s)

Number Of Ingredients 11

1 pie crust (I prefer Most Incredible No Fail Pie Crust)
2 large chicken breasts (cooked and chopped)
2 cups frozen mixed vegetables (if using canned, drain first)
3/4 cup chopped potato (chop small, if they are too big, they will not cook completely)
1/4 cup butter
1/3 cup all-purpose flour
1 1/2 cups chicken broth
1 cup milk or 1 cup half-and-half
1 tablespoon cajun seasoning (can vary amount depending on taste)
salt and pepper
1 egg, beaten

Steps:

  • Prepare pie crust.
  • In a large saucepan, melt butter.
  • Stir in flour, Cajun seasoning, salt, and pepper.
  • Add broth and milk. Cook and stir until thickened and bubbling.
  • Stir chicken, mixed vegetable, and potatoes.
  • Pour into deap dish pie plate or tin.
  • Brush edges of dish with beaten egg to help pie crust adhere.
  • Place pie crust over mixture. Cut to fit and crump edges all around. Cut steam vents in the top. If desired, re-roll and cut the excess pastry into strips or decorative shapes and lay over the crust.
  • Brush with remaining beaten egg.
  • Bake at 400F for 30 to 40 minutes until crust is browned.

Nutrition Facts : Calories 438.6, Fat 25.2, SaturatedFat 10, Cholesterol 92.2, Sodium 500, Carbohydrate 34.6, Fiber 4.7, Sugar 0.5, Protein 19.2

Abhishek Kumal
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I made this pot pie for my family last night and it was a huge hit! The crust was perfectly flaky and the filling was creamy and delicious. The Cajun spices gave the pot pie a nice kick and the vegetables were cooked perfectly. I will definitely be m


nav T
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This pot pie is delicious! The chicken is tender and juicy, the vegetables are cooked perfectly, and the crust is flaky and golden brown. The Cajun spices give the pot pie a nice kick and the creamy sauce is the perfect finishing touch. I highly reco


Aaron Henderson
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I'm not a big fan of pot pies, but this one was surprisingly good. The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-make pot pie.


Faadumo Abuukar
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This pot pie is the perfect comfort food. It's hearty and filling, with a delicious Cajun flavor. The crust is flaky and the filling is creamy and flavorful. I highly recommend this recipe!


Lubega Hanan
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I've made this pot pie a few times now and it's always a hit with my family and friends. The flavors are amazing and the crust is always perfect. I highly recommend this recipe!


Vanessa Gyimah
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This pot pie was delicious! The chicken was tender and juicy, and the vegetables were cooked perfectly. The crust was flaky and flavorful. I would definitely recommend this recipe to anyone who loves a good pot pie.


Aadil Hussain
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I'm not a very experienced cook, but this recipe was easy to follow and the pot pie turned out great! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe to anyone who is looking for a delicious and


Ernest Mashabela
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I tried this recipe last night and it was a hit with my family! The chicken was tender and juicy, and the vegetables were cooked perfectly. The crust was flaky and flavorful. I will definitely be making this again.


jkingusmc614
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This is a great recipe for a classic comfort food dish. The pot pie was flavorful and delicious. I would definitely recommend this recipe to anyone who loves a good pot pie.


Tamika O'Brien
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This pot pie was easy to make and turned out great! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.


Ose Stenven
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I'm not a huge fan of pot pies, but this deep-dish Cajun chicken pot pie was surprisingly good! The flavors were well-balanced, and the crust was crispy and flaky. I would definitely recommend this recipe to anyone who is looking for a hearty and fil


Nambajjwe Rashidah
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This deep-dish Cajun chicken pot pie is a delicious and hearty meal. The chicken is tender and juicy, the vegetables are flavorful, and the crust is flaky and golden brown. I loved the addition of the Cajun spices, which gave the dish a nice kick. I


Gunnar Coleman
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I love a good pot pie, and this deep-dish Cajun chicken pot pie did not disappoint! The flavors were amazing, and the crust was cooked to perfection. It was easy to make, and my family loved it. I will definitely be making this again.


Gull Khan3775
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This pot pie was a hit with my family! The chicken was tender and juicy, and the vegetables were cooked to perfection. The crust was flaky and flavorful. I will definitely be making this again.


Ruben Lopez
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I'm always on the lookout for new and exciting pot pie recipes. This deep-dish Cajun chicken pot pie is definitely one I'll be making again. The flavors are bold and hearty, and the crust is perfectly crispy. I especially love the addition of the Caj


Miso Pakati
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This deep-dish Cajun chicken pot pie is an absolute delight! The flavors blend beautifully, and the crust is flaky and golden brown. I followed the recipe to a T, and it turned out perfectly. My family loved it, and I'm sure I'll be making it again s


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