CORN BREAD TURKEY CASSEROLE
Folks who love turkey and stuffing will appreciate the flavor and convenience of this golden casserole. "The recipe makes three pans, so you can enjoy one for dinner and freeze the other two for future meals," says Michelle Flynn of Philadelphia, Pennsylvania.
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 3 casseroles (8 servings each).
Number Of Ingredients 8
Steps:
- Prepare stuffing mix according to package directions. Add turkey and cheddar cheese. In a large bowl, combine soups and milk. In three greased 13x9-in. baking dishes, layer each with 1 cup turkey mixture and 1 cup soup mixture. Repeat layers. Sprinkle with Swiss cheese. , Cover and freeze two casseroles for up to 3 months. Cover and bake the remaining casserole at 350° for 30-35 minutes or until bubbly. Let stand for 5-10 minutes before serving. , To use frozen casseroles: Thaw each in the refrigerator. Let stand for 30 minutes at room temperature before baking. Bake, uncovered, at 350° for 35-40 minutes or until bubbly. Let stand for 5-10 minutes before serving.
Nutrition Facts : Calories 377 calories, Fat 19g fat (9g saturated fat), Cholesterol 89mg cholesterol, Sodium 973mg sodium, Carbohydrate 23g carbohydrate (5g sugars, Fiber 2g fiber), Protein 27g protein.
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Bilqees Khanum
bilqees_k@aol.comThis casserole was easy to make and it tasted great. I especially liked the cornbread topping. I will definitely be making this again.
Roxana Matias
matias-r@hotmail.comI was pleasantly surprised by how much I enjoyed this casserole. I am not usually a fan of cornbread, but the topping on this casserole was so good that I couldn't get enough of it. I will definitely be making this again.
Carroll Mays
cm74@yahoo.comThis casserole was delicious! The cornbread topping was a great addition and it made the dish feel more like a complete meal. I will definitely be making this again.
Emmanuel Annang
e_a4@hotmail.frI made this casserole for a potluck and it was a huge success. Everyone loved it and I even got asked for the recipe. I will definitely be making this again for future gatherings.
Simon Howard
howard-simon@yahoo.comThis casserole was a hit with my family! Everyone loved the cornbread topping. I will definitely be making this again.
GhostNinja84
ghostninja84@yahoo.comI was very impressed with this casserole. It was easy to make and the flavor was amazing. I will definitely be making this again.
Samuel emmanuel
e.samuel75@gmail.comThis casserole was delicious! The cornbread topping was the perfect finishing touch. I will definitely be making this again.
Adeila
adeila97@hotmail.comI made this casserole for my family and they all loved it. The cornbread topping was a big hit. I will definitely be making this again.
Angel Ibanga
ibanga85@gmail.comThis casserole was easy to make and it tasted great. I especially liked the cornbread topping. I will definitely be making this again.
Y/N Harem
h_y@yahoo.comI was pleasantly surprised by how much I enjoyed this casserole. I am not usually a fan of cornbread, but the topping on this casserole was so good that I couldn't get enough of it. I will definitely be making this again.
Vivian Erasmus Ada
vada@hotmail.comThis casserole was delicious! The cornbread topping was a great addition and it made the dish feel more like a complete meal. I will definitely be making this again.
Hector Candelario
candelario_h78@gmail.comI made this casserole for a potluck and it was a huge success. Everyone loved it and I even got asked for the recipe. I will definitely be making this again for future gatherings.
john cerello
j_cerello@aol.comThis casserole was a hit with my family! It was easy to make and the cornbread topping was the perfect finishing touch. I will definitely be making this again.