This is an easy but good breakfast casserole. The cheese and bacon give it a lovely flavor.
Provided by Amusjh
Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Bacon
Time 9h30m
Yield 6
Number Of Ingredients 7
Steps:
- Spray a 9-inch square baking dish with cooking spray. Place bread slices in a single layer in the bottom of the prepared baking dish.
- Whisk milk, egg substitute, and chives together in a bowl; pour over bread slices into prepared baking dish. Sprinkle bacon crumbles over the top. Cover the dish with plastic wrap and refrigerate, 8 hours to overnight.
- Remove and discard plastic wrap from baking dish; let dish come to room temperature, about 30 minutes.
- Preheat oven to 350 degrees F (175 degrees C).
- Bake casserole in the preheated oven for 40 minutes. Sprinkle cheese over the top and continue baking until cheese is melted and casserole is set, about 5 minutes more.
Nutrition Facts : Calories 176.7 calories, Carbohydrate 12 g, Cholesterol 21.4 mg, Fat 8.3 g, Fiber 0.4 g, Protein 13.1 g, SaturatedFat 4.4 g, Sodium 330.2 mg, Sugar 4.1 g
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SANAM GANGAI
[email protected]This casserole was a little too cheesy for my taste, but my husband loved it. I think next time I'll use less cheese.
nagin Saiful
[email protected]I followed the recipe exactly and the casserole turned out perfect. The bacon was crispy and the cheese was melted and gooey.
MD Aadil Ansari
[email protected]This casserole was so easy to make and it tasted amazing! I will definitely be making it again.
Doug Sharrard
[email protected]I've made this casserole several times now and it's always a hit. It's the perfect dish for a lazy weekend breakfast or brunch.
ADEBISI OLANRE
[email protected]This is my new favorite breakfast casserole recipe. It's so easy to make and always turns out delicious.
MD.Monir. Hosen
[email protected]I made this casserole for a brunch party and it was a huge success. Everyone loved it!
Bogdan Voicu
[email protected]This casserole was so easy to make and it tasted amazing! I will definitely be making it again.
Amberlyn Blackwell
[email protected]I followed the recipe exactly and the casserole turned out dry. I think I should have added more milk.
Ahmad Serfraz
[email protected]This casserole was a bit bland for my taste. I think next time I'll add some more spices.
Derek Olenick
[email protected]I made this casserole for my family and they all loved it. The bacon and cheese were the perfect combination.
AKASH JADOON
[email protected]This casserole was a little too cheesy for my taste, but my husband loved it. I think next time I'll use less cheese.
Wallace Sheckells
[email protected]I followed the recipe exactly and the casserole turned out perfect. The bacon was crispy and the cheese was melted and gooey.
Tanya Damyanova
[email protected]This casserole was so easy to make and it tasted amazing! I will definitely be making it again.
Adonai Anesu
[email protected]I've made this casserole several times now and it's always a hit. It's the perfect dish for a lazy weekend breakfast or brunch.
Travis Shackleford
[email protected]This is my new favorite breakfast casserole recipe. It's so easy to make and always turns out delicious.
Soniya Shah
[email protected]I made this casserole for a brunch party and it was a huge success. Everyone loved it! The bacon and cheese were the perfect combination.
Nassanga Moureen
[email protected]This cheesy bacon breakfast casserole was a hit with my family! The flavors were perfect and it was so easy to make. I will definitely be making this again.