GOAT CHEESE AND SUN-DRIED TOMATO TARTINES

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Goat Cheese and Sun-Dried Tomato Tartines image

Categories     Tomato     Appetizer     Bake     Cocktail Party     Quick & Easy     Goat Cheese     Fall     Gourmet     Sugar Conscious     Kidney Friendly     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 6 hors d'oeuvres servings

Number Of Ingredients 9

12 (1/2-inch-thick) baguette slices
3 1/2 tablespoons extra-virgin olive oil
1 medium tomato, peeled , seeded, and cut into 1/4-inch dice
2 tablespoons julienned soft sun-dried tomatoes (not packed in oil)
1 tablespoon torn fresh basil
1 teaspoon Sherry vinegar
2 tablespoons bottled black olive tapenade
8 oz soft mild goat cheese log, cut crosswise into 1/2-inch-thick slices
Garnish: torn fresh basil leaves

Steps:

  • Preheat oven to 350°F.
  • Brush 1 side of baguette slices with 2 tablespoons oil and arrange, oiled sides up, on a baking sheet. Toast bread in middle of oven until golden on top, about 7 minutes, then transfer to a rack to cool. Leave oven on.
  • Stir together fresh and dried tomatoes, basil, vinegar, and 1/2 tablespoon oil.
  • Spread each toast with tapenade and top with a slice of goat cheese and a rounded teaspoon of tomato mixture. Arrange tartines on a baking sheet, then season with salt and pepper and drizzle with 1/2 tablespoon oil.
  • Bake tartines in middle of oven until cheese is softened, about 5 minutes. Transfer to a platter and drizzle with remaining 1/2 tablespoon oil.

diben cdy
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I'll definitely be making this again!


Rivast
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This is one of the best tartines I've ever had.


Tumuhimbise Dalias
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I would definitely recommend this recipe to others.


Surafeal Erkyihun
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This tartine is perfect for a light lunch or dinner.


Victor Alvarez
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I love the combination of goat cheese and sun-dried tomatoes. It's so unique and delicious.


Umar Faisal
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This recipe is a keeper!


Tabby Islam
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I can't believe how delicious this tartine is! It's so simple, yet so flavorful.


Debra Hoker
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This is a great recipe for using up leftover goat cheese.


Xiomara Maysonet
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I've made this tartine several times now and it's always a hit.


Vincent Mcchriston
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I added some fresh basil to mine and it was amazing!


kathleen Garcia
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This is my new favorite appetizer! It's perfect for parties or just a quick snack.


Lloyd Black
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I'm not a huge fan of goat cheese, but this tartine changed my mind. It's so delicious!


V.elumalai 7G
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I love how easy this recipe is to follow. I had it on the table in less than 30 minutes.


AshfaqueAlijamali745 AshfaqueAli
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This tartine is an explosion of flavors! The creamy goat cheese pairs perfectly with the tangy sun-dried tomatoes and the crispy bread.