CARAMEL ROLLS IN A BUNDT PAN RECIPE

facebook share image   twitter share image   pinterest share image   E-Mail share image



caramel rolls in a bundt pan Recipe image

Provided by á-3503

Number Of Ingredients 6

2 cans refrigerated cinnamon rolls
1/4 c. butter
1/2 c. brown sugar
1 small box vanilla pudding mix (not instant!)
1 Tbsp. milk
cinnamon to taste

Steps:

  • Arrange cinnamon rolls in a circle on bottom of greased bundt pan. They will be standing on their sides overlapped a bit. Melt butter, add brown sugar, uncooked pudding mix, milk and cinnamon. Mix together and pour over arranged cinnamon rolls. Bake at 350 degrees for about 35-40 minutes or until nicely browned. Remove from oven. Wait 2 minutes and flip over into a serving dish. Note: you will not be using the icing that comes with the refrigerated rolls.

mohamed sheriff
[email protected]

I'm so glad I found this recipe. These caramel rolls are the best I've ever had. They're the perfect combination of sweet and gooey. I will definitely be making them again.


Bravo
[email protected]

These caramel rolls are amazing! They're so easy to make and they taste incredible. I will definitely be making them again.


arzna theflowkiller
[email protected]

I've made these caramel rolls several times now and they're always a hit. They're the perfect combination of sweet and gooey. I highly recommend them.


Phuti CHUA
[email protected]

These caramel rolls are the perfect weekend breakfast treat. They're easy to make and they taste amazing. I highly recommend them.


godspower osahon
[email protected]

I was looking for a new caramel roll recipe and I'm so glad I found this one. These rolls are so easy to make and they taste incredible. I will definitely be making them again and again.


Jimena Mejia
[email protected]

These caramel rolls are amazing! The recipe is easy to follow and the rolls are delicious. I will definitely be making them again.


Bianca Cooper
[email protected]

I've made these caramel rolls several times now and they always turn out perfect. They're the perfect combination of sweet and gooey. I highly recommend them.


lisa man
[email protected]

These caramel rolls are the perfect comfort food. They're warm, gooey, and sweet. They're perfect for a cold winter day.


Philani Sibiya
[email protected]

I made these caramel rolls for a potluck and they were a huge hit. Everyone loved them and they were gone in no time. I will definitely be making them again.


Sam Partridge
[email protected]

These caramel rolls are to die for! The caramel sauce is the perfect finishing touch.


Caz Parton
[email protected]

I've never made caramel rolls before, but these turned out amazing! They were so easy to make and they taste incredible. I will definitely be making them again.


Victor Habgood
[email protected]

These caramel rolls are the perfect way to start your day. They're sweet, gooey, and oh-so-satisfying.


scr34ms streams
[email protected]

I was a bit skeptical about making these caramel rolls because I'm not a very experienced baker. But they turned out great! The recipe was easy to follow and the rolls were delicious.


kolawole Bamgbelu
[email protected]

These caramel rolls are so easy to make and they taste amazing. I will definitely be making them again.


XD Santo
[email protected]

I made these caramel rolls for my family and they were a huge success. Everyone loved them and they were gone in no time.


Ethan Pucella
[email protected]

These caramel rolls are the perfect combination of sweet and gooey. The caramel sauce is to die for!


atiq
[email protected]

I've made these caramel rolls several times now and they always turn out perfect. The recipe is easy to follow and the rolls are always light and fluffy.


Destiny Chipman
[email protected]

These caramel rolls were a hit at my brunch party! They were so easy to make and everyone loved them.