SWEET CREAM CHEESE CORN
Our group of friends have dinner together monthly, and this was passed along at some point. It has become a BIG hit with everyone, and is made for all gatherings now.
Provided by joannaf73
Categories Corn
Time 45m
Yield 16 serving(s)
Number Of Ingredients 4
Steps:
- Heat oven to 350.
- Open three cans of corn, and put on the bottom of a 2 quart pan.
- Cube up the cream cheese and place on top of the corn.
- Sprinkle the sugar over the top.
- Open the last three cans of corn and cover the cream cheese.
- Cover pan with foil, and bake for 25 minutes.
- Stir after 25 minutes, and add milk.
- Recover with foil, and bake for 10-15 more minutes, stirring every 5 minutes.
- Done once all cream cheese is melted.
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Sven Cavalar
[email protected]I made this recipe and it was delicious! The corn was perfectly cooked and the cream cheese sauce was rich and flavorful. I will definitely be making this again.
John Tapia
[email protected]This recipe was a disappointment. The corn was bland and the cream cheese sauce was too thick. I would not recommend this recipe.
chot125
[email protected]I love this recipe! The corn is so sweet and creamy, and the cream cheese sauce is the perfect addition. I will definitely be making this again.
Gugulethu Bhembe
[email protected]This recipe is a great way to use up leftover corn. The corn is cooked perfectly and the cream cheese sauce is delicious. I will definitely be making this again.
Prince Mchintha
[email protected]I made this recipe and it was delicious! The corn was perfectly cooked and the cream cheese sauce was rich and flavorful. I will definitely be making this again.
Kim___ Roma
[email protected]This recipe was a disappointment. The corn was bland and the cream cheese sauce was too thick. I would not recommend this recipe.
Stefanos Tsoupidis
[email protected]I love this recipe! The corn is so sweet and creamy, and the cream cheese sauce is the perfect addition. I will definitely be making this again.
Hanane Rhandor
[email protected]This is a great recipe for a quick and easy side dish. The corn is cooked perfectly and the cream cheese sauce is delicious. I will definitely be making this again.
Adhhdh Ahdhdh
[email protected]I made this recipe last night and it was a hit with my family. The corn was sweet and creamy, and the cream cheese sauce was rich and flavorful. I will definitely be making this again.
Khrysslynn Mathis
[email protected]This was a great recipe! The corn was perfectly cooked and the cream cheese sauce was delicious. I will definitely be making this again.
Israt Shapa
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I've made it for potlucks, picnics, and even just for dinner at home. It's always a hit. The corn is sweet and creamy, and the cream cheese adds a wonderful richness. I highl
Robby Knight
[email protected]This recipe is easy to follow and the results are amazing. The corn is sweet and creamy, and the cream cheese adds a delicious richness. I served this dish with grilled chicken and it was a perfect combination. I will definitely be making this again.
Amirkhan Baloch
[email protected]I'm always looking for new and interesting ways to cook corn. This recipe caught my eye because it uses cream cheese. I was intrigued by the combination of sweet corn and creamy cheese. I'm so glad I tried it! The corn was delicious and the cream che
Ali Sain
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite. My kids love the sweet corn and I love the creamy sauce. It's a perfect side dish for any meal.
Georgie Luv
[email protected]This recipe is a great way to use up leftover corn. I had some leftover corn from a cookout and I didn't know what to do with it. I found this recipe and it was perfect! The corn was delicious and I didn't have to waste it.
Mohammad Kausar
[email protected]I'm not a big fan of corn, but I really enjoyed this recipe. The cream cheese and sugar balance out the sweetness of the corn perfectly. I will definitely be making this again.
Zamzam Zayid
[email protected]This is a great recipe for a quick and easy side dish. I love that it only takes a few minutes to make. I also like that it can be made ahead of time and reheated when you're ready to serve it.
Kona Khatun
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of the green onions, which added a nice pop of flavor.
jitu miah
[email protected]This recipe was a hit with my family! The corn was sweet and creamy, and the cream cheese added a delicious richness. I will definitely be making this again.