BARBECUE SAUSAGE SKILLET

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Barbecue Sausage Skillet image

I have not tried this dish. I'm posting this for safe keeping. I found this in Taste Of Home Quick Cooking 2006. I usually serve it over a mixture of white or wild rice.

Provided by internetnut

Categories     Lunch/Snacks

Time 30m

Yield 6 serving(s)

Number Of Ingredients 13

1 lb Italian sausage
2 cups fresh broccoli florets
1 cup chopped onion
1/2 cup chopped celery
1/4 cup chopped sweet red pepper
1 tablespoon vegetable oil
1/2 cup water
1/2-2/3 cup barbecue sauce
1 ounce onion soup mix (1 envelope)
1/2 teaspoon dried thyme
1/4 teaspoon salt
1/4 teaspoon pepper
hot cooked noodles or rice

Steps:

  • In a large skillet, cook sausage over medium heat until no longer pink. Meanwhile, in another skillet, stir fry the broccoli, onion, celery and red pepper in oil until onion is tender. Stir in the water, barbecue sauce, soup mix, thyme, salt and pepper.
  • Cut sausage into 1/2-inch slices; add to vegetable mixture. Reduce heat; cook uncovered, for 5-8 minutes, stirring occasionally. Serve over noodles or rice.

Nutrition Facts : Calories 331.6, Fat 23.7, SaturatedFat 7.6, Cholesterol 43.4, Sodium 1577, Carbohydrate 13.5, Fiber 1.3, Sugar 4, Protein 16.3

Jay Rosas
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I wasn't a fan of the combination of sausage and peppers. I think I'll try a different recipe next time.


Brody Slaughter
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This recipe was easy to follow and the results were delicious. I will definitely be making it again.


Julian Naranjo
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I've made this recipe several times and it's always a crowd-pleaser. It's a great dish to serve at parties or potlucks.


Salmanqureshi
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I made this recipe for a potluck and it was a huge hit! Everyone loved it.


Pasang Pasang
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This dish was a bit too spicy for my taste. I think I'll use less chili flakes next time.


Shane Mathewson
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I love that this recipe is so versatile. I was able to use different types of sausage and peppers depending on what I had on hand.


Ram Mandal
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The instructions were easy to follow and the dish turned out great. I would recommend this recipe to anyone.


Shapla Akter
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I found the dish to be a bit bland. I think it could have used more seasoning.


Usama Salihu
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This recipe is a keeper! I'll be making it again and again.


MD ALLAUDDN
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I wasn't sure about the combination of sausage and peppers, but I was pleasantly surprised. It was a great balance of flavors.


Dream Alone
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The sausage and peppers were cooked to perfection. The sauce was flavorful and the overall dish was very satisfying.


Annah Mapule
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I love how quick and easy this recipe is. It's perfect for a weeknight meal.


Miracle Edafiogho
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This sausage skillet was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.


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