I grew up eating fennel, but I've noticed it's not very common in the US. For all the fennel lovers like me, here is a delicious and good looking recipe. For the non fennel lovers, you can easily substitute celery.
Provided by Ms.P.
Categories Salad Green Salad Recipes Arugula Salad Recipes
Time 15m
Yield 6
Number Of Ingredients 9
Steps:
- Whisk together the honey, lemon juice, salt, and pepper; slowly add the olive oil while continuing to whisk.
- Place the arugula in the bottom of a salad bowl; scatter the orange segments, fennel slices, and olives over the arugula; drizzle the dressing over the salad to serve.
Nutrition Facts : Calories 143.3 calories, Carbohydrate 14.3 g, Fat 9.7 g, Fiber 3.4 g, Protein 2.1 g, SaturatedFat 1.3 g, Sodium 250.2 mg, Sugar 9.1 g
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Jane Salvador
[email protected]I made this salad for a picnic and it was a huge hit! Everyone loved the combination of flavors, and the dressing was perfect. It's a great salad for any summer gathering.
Kelechi Blessing
[email protected]This salad is so refreshing and flavorful! The combination of arugula, fennel, and orange is perfect, and the dressing is light and tangy. I will definitely be making this again.
Anil Bogati
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover arugula and fennel, and the dressing is so flavorful.
Shahbaz King
[email protected]This is one of my favorite salads. It's so easy to make and it's always a crowd-pleaser. I love the bright flavors of the arugula and fennel, and the orange adds a touch of sweetness.
Billy Chisholm
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it, and I even got a few requests for the recipe. It's a great salad for any occasion.
Tulasa Basnet
[email protected]This salad is absolutely delicious! The combination of arugula, fennel, and orange is perfect, and the dressing is light and flavorful. I will definitely be making this again and again.
Jacqueline Amaya
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover arugula and fennel, and the dressing is so flavorful. I highly recommend this recipe!
Ed Prevet
[email protected]This is a great salad for a light and healthy lunch. The arugula and fennel are both very nutritious, and the orange adds a touch of sweetness. The dressing is also very flavorful.
uzman ashraf
[email protected]I made this salad for a picnic and it was a huge hit! Everyone loved the combination of flavors, and the dressing was perfect. It's a great salad for any summer gathering.
Rany Biswas
[email protected]This salad is so refreshing and flavorful! The combination of arugula, fennel, and orange is perfect, and the dressing is light and tangy. I will definitely be making this again.
HANI B
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover arugula and fennel, and the dressing is so flavorful.
cowilo
[email protected]This is one of my favorite salads. It's so easy to make and it's always a crowd-pleaser. I love the bright flavors of the arugula and fennel, and the orange adds a touch of sweetness.
Bintou Ndure
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it, and I even got a few requests for the recipe. It's a great salad for any occasion.
Alexus
[email protected]This salad was absolutely delicious! The combination of arugula, fennel, and orange is perfect, and the dressing is light and flavorful. I will definitely be making this again.