APPLE-CRANBERRY SALAD
Great salad you can serve on the side of a main dish or add roasted chicken and have as a meal! Chopped Belgian endive and radicchio can be substituted for the baby greens if you prefer a more exotic twist on salad recipes.
Provided by Lisawas
Categories Salad Green Salad Recipes
Time 25m
Yield 4
Number Of Ingredients 9
Steps:
- Whisk the mustard and vinegar together in a small bowl. Drizzle in the olive oil while whisking to create a dressing; set aside.
- Place the apple, pear, cranberries, baby greens, blue cheese, and walnuts into a large salad bowl. Toss gently to mix, then pour on the dressing, and toss to coat.
Nutrition Facts : Calories 255.6 calories, Carbohydrate 21.5 g, Cholesterol 6.3 mg, Fat 18.6 g, Fiber 3.8 g, Protein 3.7 g, SaturatedFat 3.7 g, Sodium 160.5 mg, Sugar 14.4 g
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Tunrayo Abodunrin
[email protected]This salad was a hit at my holiday party. Everyone loved it!
Hurum Ashfaq
[email protected]This salad was delicious. I will definitely be making it again.
Rupok Pal
[email protected]I loved this salad! It was so easy to make and it tasted great.
Edwin Sarfo
[email protected]This was a great salad. I made it for a potluck and it was a big hit.
Alisha Zainab
[email protected]Very good!
Nathan Domingo
[email protected]This salad was surprisingly good. I didn't think I would like the cranberries in it, but they added a nice tartness. I will definitely be making this again.
Arnold Deen
[email protected]I'll be making this again!
HussamX1
[email protected]This was great! I actually used this recipe for the cranberries but added the rest of the salad from another recipe. It was a hit with my family!
Bumali Kintu
[email protected]It was really easy to make and so good!
Abdul Rain
[email protected]Very tasty! I used all Splenda and fat free cool whip. Also added a little extra chopped walnuts.
William Aguilar
[email protected]This salad was fabulous, everyone loved it and couldn't believe how good it was with the cranberries added to it. So festive too!