Make and share this Alouette Chicken Paprika recipe from Food.com.
Provided by Corrinne J
Categories One Dish Meal
Time 30m
Yield 4 dinners, 4 serving(s)
Number Of Ingredients 6
Steps:
- Coat chicken with a mixture of 6 teaspoons of paprika and all of the garlic powder.
- Sauté chicken in butter over medium heat about 5 minutes on each side.
- Cover and simmer 15 minutes on low heat. Remove chicken from skillet, reserving liquid.
- Combine milk, Alouette Spreadable Cheese and remaining paprika in a small mixing bowl.
- Pour Alouette Garlic & Herbs Spreadable Cheese mixture into skillet, stirring well with reserved liquid.
- To serve, pour sauce over chicken. Use remaining sauce over rice, pasta or potatoes.
Nutrition Facts : Calories 448.1, Fat 28.3, SaturatedFat 13, Cholesterol 130.5, Sodium 568.4, Carbohydrate 7.6, Fiber 1.7, Sugar 0.5, Protein 40.4
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La'ala'ai Maea
[email protected]This is a delicious and easy-to-make dish.
Robiul Hossan all tips
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Jahnuel Santiago
[email protected]I'm not a fan of paprika, but I thought I'd give this recipe a try. I was surprised at how much I liked it. The paprika added a nice flavor to the chicken.
BORICUA FROM BROOKLYN
[email protected]This recipe is a little time-consuming, but it's worth it. The chicken is so tender and flavorful.
Deja De Anda
[email protected]I love the way the paprika gives the chicken a smoky flavor.
Jason Lednum
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Lim Klintz
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Mada flamingo1213
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out delicious.
Markella Allen
[email protected]I'm not a big fan of chicken paprika, but I thought I'd give this recipe a try. I was pleasantly surprised at how good it was. The chicken was tender and juicy, and the sauce was flavorful and creamy.
Mojammel Haque
[email protected]I love this recipe because it's so versatile. You can use different types of chicken, vegetables, and spices to create a unique dish every time.
Leago Chidi
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the cleanup is a breeze.
Elvira Garoes
[email protected]I made this last night and it was a huge hit with my family. The chicken was so tender and flavorful, and the sauce was delicious.
Gavrila Domnita
[email protected]This is my go-to recipe for chicken paprika. It's so easy to make and it always turns out great.
Waiswa David
[email protected]I was skeptical at first because I'm not a big fan of paprika, but this dish was surprisingly good. The paprika added a nice smoky flavor to the chicken.
Hcgf Hdf
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. I love that it's so versatile - you can add different vegetables or spices to suit your taste.
GAMING ZEUS
[email protected]This was a delicious and easy dish to make. The chicken was tender and flavorful. I served it with mashed potatoes and green beans and it was a hit with the whole family.