Best 2 French Apple Raisin Breakfast Sandwiches Recipes
**Indulge in a delightful morning treat with our collection of French Apple Raisin Breakfast Sandwiches!**
These delectable sandwiches are a perfect blend of sweet and savory flavors, combining the crunch of toasted bread, the soft chewiness of sautéed apples and raisins, and the rich creaminess of cheese. With three tempting variations to choose from, there's something to satisfy every craving. The classic French Apple Raisin Breakfast Sandwich offers a timeless combination of sautéed apples, raisins, and melted Gruyère cheese, all nestled between two slices of toasted French bread. For a touch of extra sweetness, the Apple Raisin Cream Cheese Sandwich features a creamy spread of apple-raisin cream cheese, along with sautéed apples and raisins, all sandwiched between two slices of toasted bread. And for those who love a savory twist, the Apple Raisin Sausage Breakfast Sandwich combines sautéed apples, raisins, and savory sausage, topped with melted Gruyère cheese, all nestled between two slices of toasted French bread. No matter which variation you choose, these French Apple Raisin Breakfast Sandwiches are sure to delight your taste buds and make your mornings a little more special.
APPLE-RAISIN FRENCH TOAST CASSEROLE
This is a delicious breakfast dish that my mother likes to prepare for Christmas breakfast. It is easy to prepare, and sets overnight, so in the morning you just put it in the oven and enjoy.
Provided by JRGLUCHOW
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 1h
Yield 12
Number Of Ingredients 10
Steps:
- Grease a 9x13 inch baking dish. In a large bowl, mix together brown sugar and 1 teaspoon cinnamon. Mix in melted butter. Stir in apples and raisins until evenly coated. Pour into prepared pan. Arrange bread slices in an even layer over apples.
- In the bowl, whisk together eggs, milk, vanilla and 2 teaspoons cinnamon. Pour over bread, making sure every slice is fully soaked. Cover with aluminum foil, and refrigerated overnight.
- Preheat oven to 375 degrees F (190 degrees C). Remove dish from refrigerator while the oven is heating. Bake covered for 40 minutes. Remove cover, and bake 5 minutes. Let stand 5 minutes before serving.
Nutrition Facts : Calories 340.9 calories, Carbohydrate 51.8 g, Cholesterol 115.8 mg, Fat 11.5 g, Fiber 2.3 g, Protein 9 g, SaturatedFat 6.2 g, Sodium 354.3 mg, Sugar 28.2 g
FRENCH APPLE-RAISIN BREAKFAST SANDWICHES
Um, yum! Start your day off richly with this fruity breakfast sandwich. We can't wait to try it with peach pie filling too!
Provided by Estelle Anderson
Categories Other Breakfast
Time 40m
Number Of Ingredients 8
Steps:
- 1. In a large baking dish, whisk eggs, milk, and cinnamon, set aside. Make 2 sandwiches with the bread and apple pie filling. Place sandwiches into egg mixture. Let soak until egg mixture is completely absorbed into the bread, turning sandwiches once. Takes about 3 minutes.
- 2. On a griddle over medium-high heat, melt 1 tablespoon butter. Cook sandwiches on the griddle until brown and heated through, about 4 minutes per side.
- 3. Cut each sandwich in half. Transfer to plates and serve with additional butter. Top with powdered sugar if desired.
Tips:
- To make the sandwiches ahead of time, assemble them and wrap them tightly in plastic wrap. Store them in the refrigerator for up to 24 hours. When you're ready to serve, heat them in a preheated oven at 350 degrees Fahrenheit for 15-20 minutes, or until warmed through.
- If you don't have any raisins on hand, you can substitute another dried fruit, such as cranberries, cherries, or apricots.
- For a sweeter sandwich, add a drizzle of maple syrup or honey to the apples before cooking them.
- If you're using a different type of bread, adjust the cooking time accordingly. For example, if you're using a thicker bread, you may need to cook the sandwiches for a few minutes longer.
- Serve the sandwiches with your favorite toppings, such as butter, jam, or cream cheese.
Conclusion:
French apple raisin breakfast sandwiches are a delicious and easy-to-make breakfast option that can be enjoyed by people of all ages. They're perfect for busy mornings when you're short on time, or for a leisurely weekend brunch. With a few simple ingredients, you can create a tasty and satisfying breakfast sandwich that will help you start your day off right.
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