Recipes in "Appetizer" category| Page 9

Romaine Salad with Blue Cheese Vinaigrette

Author: Rachael Ray : Food Network

Arugula and Romaine Salad with Walnuts and Blue Cheese Vinaigrette

Author: Rachael Ray : Food Network

Ceviche de Pescado

Author: Copeland Marks

Beet and Cabbage Borscht

Author: Food Network

Scallops with Mushrooms in White Wine Sauce

Shrimp Stuffed Jalapeno Poppers

Author: Food Network Kitchen

Sweet and Spicy Bacon Bites

Author: Giada De Laurentiis

Spinach and Asparagus Quiche

Author: Food Network

Cranberry Glazed Appetizer Meatballs

Cranberries balance the spicy flavor of chili sauce in a fabulous holiday appetizer.

Author: By Betty Crocker Kitchens

Mini Crab Cakes and Cajun Tartar

Author: Trisha Yearwood

Pickled Herring

Author: Tyler Florence

Jade Dumplings with Soy Sesame Dipping Sauce

The dumplings can be assembled and chilled up to eight hours before steaming.

Beef Satay with Peanut Sauce

Author: Food Network

Parmesan, Basil and Lemon Wafers (Frico)

Author: Giada De Laurentiis

Portobello Mushrooms Stuffed with Eggplant and Gorgonzola

Author: Eileen M. Watson

Chipotle Honey Glazed Chicken Wings with Toasted Sesame Seeds and Green Onion

Author: Bobby Flay

Rosemary Parmesan Shortbread

Author: Claire Robinson

Chopped Liver

Author: Ruth Joseph

Stuffed Meatballs

Author: Food Network

Raw Oysters on the Half Shell with Cucumber Mignonette

Author: Tyler Florence

Roast Chicken with Orange, Lemon, and Ginger

Author: Joyce Goldstein

Shrimp Cocktail with Remoulade Sauce

Author: Nancy Fuller

Goat Cheese Toasts

Author: Giada De Laurentiis

Deep Fried Tarantula Spider

Author: David George Gordon

Wonton Taco Salad Cups

These wonton cups have all the flavors of a taco salad in one bite! Customize your taco cups with your favorite salsas and toppings!

Author: Valerie Bertinelli

Potato and Chorizo Empanadas

Author: Tyler Florence

Turkey Vegetable Soup with Stuffing Dumplings

There's probably no better way to empty that overstuffed post-Thanksgiving refrigerator than a hearty soup. Using the turkey bones to make a broth for the soup is the best way to get every penny's worth...

Author: Food Network

Mulligatawny

Author: Ree Drummond : Food Network

Grilled Pork Skewers with Chile Sauce

Author: Bobby Flay

Turkey Meatballs in Cranberry Sauce

Looking for a hearty appetizer recipe? Then check out these turkey meatballs served in cranberry sauce - ready in just 35 minutes!

Author: By Betty Crocker Kitchens

Stuffed Baby Peppers

Author: Giada De Laurentiis

Shrimp Rice Paper Rolls with Vietnamese Dipping Sauce

Barbecued Chinese Chicken Lettuce Wraps

Author: Rachael Ray : Food Network

Bacon Wrapped Jalapeno Poppers

Author: Food Network Kitchen

Arugula, Toasted Walnut and Roasted Pear Salad with Red Wine/Shallot Vinaigrette

Author: Food Network

Salmon Cakes

Easily add flavor to Melissa d'Arabian's budget-friendly Salmon Cakes recipe from Ten Dollar Dinners on Food Network by adding a secret ingredient: bacon.

Author: Melissa d'Arabian : Food Network