Best 2 Applesauce Cinnamon Jello Recipes

Indulge in a delightful culinary journey with our collection of applesauce cinnamon jello recipes. Discover the perfect blend of tangy apples, warm cinnamon, and refreshing jello in these simple yet irresistible treats. From classic layered desserts to creative parfaits and no-bake cheesecakes, our recipes cater to every taste and occasion. Experience the goodness of wholesome apples and the aromatic spice of cinnamon, all harmoniously combined with the jiggly texture of jello. Whether you're looking for a refreshing summer snack, a festive holiday dessert, or a guilt-free indulgence, our applesauce cinnamon jello recipes are sure to delight your taste buds and leave you craving more.

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APPLESAUCE CINNAMON JELLO

Applesauce Cinnamon Jello image

I got this recipe at a church pot luck. It was so good my husband and I liked it so much. I found out who made it and got the recipe about three years ago.I make it all the time and everyone likes it and ask for the recipe.You can use sugar free jello, I like.It is a hit with children too.

Provided by Joanne Zech

Categories Fruit Desserts

Time 25m

Number Of Ingredients 3

Ingredients

1 large box of cherry jello( or sugar free if you like)
1/2 cup cinnamion red hots candy
1 1/4 cups applesauce,( or unsweetened if you like)

Steps:

1. Boil 2 1/2 cups water in a sauce pan.Add red hots and stir until melted than stir in geatin until dissolved. Put in a med. bowl in frig. and cool until soupy....(not set). Stir in applesauce, return to frig, until set. (Hard to give you a good time in waiting for jello to be soupy)Me about 45min. to 1hour.

CINNAMON APPLESAUCE JELLO

CINNAMON APPLESAUCE JELLO image

Categories Salad Christmas

Yield 8 people

Number Of Ingredients 4

Ingredients

2 small boxes cherry jello
2 cups hot water
2 cups applesauce
1/3 cup cinnamon red hots

Steps:

Pour hot water over red hots in bowl and stir briefly;strain over jello powder and throw red hots away. Add applesauce, mix well and chill.

Tips:

Use ripe, flavorful apples: The better the apples, the better the applesauce. Look for apples that are heavy for their size, with smooth, unblemished skin.
Peel and core the apples before cooking: This will help the applesauce have a smooth texture.
Use a variety of apples: This will give the applesauce a more complex flavor. Some good combinations include Granny Smith and Honeycrisp, or Braeburn and Pink Lady.
Add spices to taste: Cinnamon, nutmeg, and cloves are all classic spices that pair well with apples. You can also add a bit of ginger or cardamom for a more unique flavor.
Sweeten the applesauce to your liking: You can use sugar, honey, or maple syrup. Start with a small amount and add more to taste.
Let the applesauce cool before serving: This will help it thicken up and develop its full flavor.

Conclusion:

Applesauce cinnamon jello is a delicious and easy-to-make dessert that is perfect for any occasion. It is a great way to use up leftover apples, and it can be enjoyed by people of all ages. With a few simple tips, you can make the perfect applesauce cinnamon jello every time.