Best 6 Yogurt Jello Parfait Recipes
Indulge in a delightful culinary symphony with our tantalizing Yogurt Jello Parfait, a vibrant dessert that harmonizes the tangy zest of yogurt and the refreshing allure of jello. This delectable masterpiece is not just a feast for the taste buds but also a visual delight, captivating the eyes with its vibrant layers of colors. Served in individual parfait glasses, this parfait is an elegant addition to any special occasion or a delightful treat to brighten up your day. With its creamy texture, vibrant colors, and symphony of flavors, the Yogurt Jello Parfait promises an unforgettable gastronomic experience.
**Additional Recipes in the Article:**
- **Classic Yogurt Jello Parfait:** Experience the timeless charm of the classic yogurt jello parfait, featuring alternating layers of creamy yogurt and vibrant jello. This traditional recipe delivers a perfect balance of tangy and sweet flavors, making it a beloved favorite.
- **Tropical Yogurt Jello Parfait:** Embark on a tropical adventure with this vibrant parfait, bursting with the flavors of exotic fruits. Layers of creamy yogurt are interspersed with tropical jello flavors like pineapple, mango, and passion fruit, creating a delightful taste of paradise.
- **Berry Blast Yogurt Jello Parfait:** Delight in the symphony of berries in this vibrant parfait. Layers of rich yogurt are adorned with a medley of fresh berries and topped with berry-flavored jello, resulting in a burst of tart and sweet flavors that will tantalize your taste buds.
- **No-Bake Cheesecake Yogurt Jello Parfait:** Indulge in a luscious no-bake cheesecake parfait, where layers of creamy cheesecake filling alternate with vibrant jello layers. This decadent dessert combines the richness of cheesecake with the refreshing lightness of jello, creating a truly irresistible treat.
- **Peanut Butter and Jelly Yogurt Jello Parfait:** Relive childhood memories with this playful parfait, featuring layers of creamy peanut butter yogurt, strawberry jello, and crunchy granola. This nostalgic dessert offers a delightful combination of sweet, salty, and crunchy textures, making it a fun and irresistible treat.
JELLO- YOGURT PARFAIT
I saw this recipe on here, but changed the prep a little so I added. Thank you for whoever posted it! I just love it!!Oh, this turned out so good! It did take a couple of extra steps, but it was worth it. Maybe you know another way, but this is how I did it. I didn't have to worry about souring the yogurt. If you try different flavors, make sure to pay attention to calories. Each flavor is different!!
Categories Desserts Other Other Desserts Snack Desserts Snack
Yield 3
Number Of Ingredients 2
Steps:
- Prepare jello per package instructions. Pour Jello in glass baking dish. When cool enough to hand, put in freezer for about 5-10 mins, just enough to settle. Then take half the jello and the one cup of yogurt and mix in blender or mixer. Add yogurt mixture to remain jello to make the parfait. Put in small 1 cup containers and place in fridge.
- This is so good and is under 50 calories!!! I hope you like it.
Nutrition Facts : Nutritional Info Servings Per Recipe 3 Amount Per Serving Calories
YOGURT-JELLO
Just what the name says, but the name still doesn't do it justice! It is one of my family's favorites! This is one of those desserts that is so simple and delicious at the same time!
Provided by Entropy
Categories Gelatin
Time 10m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Put yogurt into a serving dish that will hold about one quart.
- Make jello as directed on box.
- Immediately pour jello into dish.
- Stir well, until completely mixed.
- Let set in refrigerator, at least 4 hours.
- This can also be made in 4 individual serving cups. Put 1/2 cup yogurt into each cup. Divide jello evenly between each serving cup. Mix each cup individually.
- If you don't have a large container of yogurt, you can also use 2 (8oz) containers, or even 3 to 4 (6oz) containers.
YOGURT JELLO PARFAIT
Categories Dessert Freeze/Chill Quick & Easy Yogurt Healthy
Yield 4 small bowls
Number Of Ingredients 4
Steps:
- Dissolve the Jello in the 1 cup of boiling water. Then add the 3/4 cup of cold water. Next, add the yogurt to the Jello mixture. Whisk the contents until all of the liquid is of the same consistency. Pour the mixture into a few small bowls or containers (any size is fine). Put the bowls in the fridge for about 2 hours until they solidify. Add an extra dollop of yogurt and a piece of fruit on top for garnish.
POMEGRANATE GELATIN YOGURT PARFAITS
Provided by Food Network
Time 3h25m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Heat 3 cups of the pomegranate juice in a small saucepan until hot. Add the remaining cup of pomegranate juice to a large bowl and sprinkle the gelatin packets over the juice. Let sit for 1 minute. Add in the hot juice and stir until the gelatin is completely dissolved. Pour the mixture into a 9-by-13-inch pan. Sprinkle with the pomegranate seeds and grapes and refrigerate until fully set, at least 3 hours or overnight.
- Put the Greek yogurt in a large bowl and whip with an electric mixer until fluffy. Cut the pomegranate gelatin into 1 1/2-inch cubes. Layer the gelatin, whipped yogurt, sliced strawberries and blueberries in 8 parfait or juice glasses.
LOW FAT JELL-O PARFAITS
I made this about like the recipe for parfaits. Again with the jars which I think is a great idea. Take them about anywhere and not worry about them. Course you can use parfait glasses too. These are good and seem to be filling too.
Provided by KGCOOK
Categories Gelatin
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix both packages of jell-o with the boiling water and stir till jell-o is disolved.
- Add cold water and stir.
- Refrigerate about 4 hours or until jell-o is firm.
- Put half of the jell-o into mixing bowl and add 1 container of yogurt.
- Set mixer on a medium -low setting and blend until blended but not creamy.
- put about 2 teaspoons gramham cracker crumbs in the bottom of 6 half pint canning jars.
- Followed by about 2 tablespoons jell-o mixture.
- Follow with about 2 teaspoons graham cracker crumbs.
- Followed by about 2 tablespoons plain jell-o.
- Next 2 tablespoons of vanilla yogurt.
- Repeat layers until all ingreditents are gone.
- Wipe rims, add lids and refrigerate.
- Really I don't think the order matters.
- Just put graham crackers between each layer.
JELLO AND YOGURT PIE
This is light, healthy and delicious. A great summer dessert. Although this is fantastic in a graham cracker pie crust, I think it would be good using Vanilla wafers too. Also, it is wonderful without the pie crust, just add some fresh fruit and you have an awesome pudding. NOTE: Match or mix the jello and yogurt flavors.
Provided by SReiff
Categories Gelatin
Time 5m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 5
Steps:
- Dissolve jello in hot water.
- Mix in yogurts.
- Fold in container of Cool Whip.
- Place into pie crust.
Nutrition Facts : Calories 287.2, Fat 11.2, SaturatedFat 4.8, Cholesterol 1.4, Sodium 510.8, Carbohydrate 37.9, Fiber 0.5, Sugar 26.3, Protein 9.9
Tips:
- To ensure your Jell-O sets properly, make sure to use cold milk and yogurt and chill the parfait glasses before assembling.
- If you want to make the parfait ahead of time, assemble it without the Jell-O layer and refrigerate. When ready to serve, top with the Jell-O layer and chill until set.
- For a fun twist, try adding different flavors of Jell-O or yogurt to create a variety of parfaits. You could also add fresh fruit, granola, or nuts for extra flavor and texture.
- To make a kid-friendly version of this parfait, use sugar-free Jell-O and low-fat yogurt.
Conclusion:
Yogurt Jello Parfait is a delicious and easy-to-make dessert that is perfect for any occasion. With its creamy yogurt, fruity Jell-O, and crunchy granola, this parfait is sure to please everyone. Plus, it's a great way to get your daily dose of calcium and protein. So next time you're looking for a sweet treat, give this Yogurt Jello Parfait a try. You won't be disappointed!
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