Best 2 World Champion Willinghams Wham Seasoning Mild Recipes
**World Champion Willingham's Wham Seasoning (Mild)**
In the competitive realm of barbecue cook-offs, the Willingham family has earned a legendary reputation for their secret blend of seasonings that have brought them numerous world championships and accolades. Among their culinary triumphs, their Wham seasoning stands out as a versatile and flavorful creation that has captivated taste buds far and wide.
Willingham's Wham Seasoning comes in two variations: mild and hot. This article focuses on the mild version, a carefully balanced blend of spices that enhances the natural flavors of meat without overpowering them. The mild Wham seasoning is a delightful symphony of garlic, onion, paprika, salt, pepper, and a touch of cayenne, creating a savory and aromatic experience that complements a wide range of dishes.
**Recipes Included in the Article:**
1. **Wham Seasoned Pork Chops:**
- This recipe showcases the mild Wham seasoning's ability to elevate the flavors of pork chops. With a simple yet effective marinade, the seasoning penetrates deep into the meat, resulting in juicy and flavorful chops that are perfect for grilling, pan-frying, or baking.
2. **Wham Roasted Chicken:**
- Experience the magic of Wham seasoning as it transforms a whole chicken into a succulent and golden-brown masterpiece. The seasoning is rubbed all over the chicken, creating a crisp and flavorful skin, while the meat inside remains tender and moist. This recipe is a must-try for chicken lovers seeking a flavorful and hassle-free meal.
3. **Wham Grilled Vegetables:**
- Discover the versatility of Wham seasoning as it brings a burst of flavor to grilled vegetables. From zucchini and bell peppers to mushrooms and onions, the seasoning enhances the natural sweetness of the vegetables, creating a colorful and delectable side dish that complements any main course.
4. **Wham Seasoned Popcorn:**
- Elevate your movie nights or snack time with Wham-seasoned popcorn. With just a sprinkle of the seasoning, ordinary popcorn transforms into an addictive snack that tantalizes your taste buds. The perfect blend of garlic, onion, and spices creates a savory and aromatic treat that is sure to become a family favorite.
5. **Wham Seasoned Nuts:**
- Satisfy your cravings for a crunchy and flavorful snack with Wham-seasoned nuts. Roasted almonds, pecans, or cashews are tossed in a mixture of Wham seasoning and olive oil, creating a delightful blend of sweet, salty, and savory flavors. These seasoned nuts are a perfect addition to charcuterie boards, trail mixes, or simply as a standalone snack.
WILLINGHAM'S WORLD CHAMPION RIBS
Steps:
- Lay the ribs in a non-reactive pan and brush on both sides with the vinegar water mixture. Sprinkle with seasoning mix and rub with your fingertips, massaging it into the meat. Cover and refrigerate for at least 12 hours.
- Start the grill, allowing it to reach a temperature of 250-degrees. Put the slabs in the grill. (If the grill is fitted with a rotisserie or carousel, attach the slabs to the apparatus.) Cook for 4 1/2 to 5 1/2 hours, turning the meat every 15 minutes (unless it is attached to a rotating apparatus). The ribs are done when the internal temperature of the meat reaches 180 degrees, when the ribs are flexible, when the meat is fork-tender, and when the ends of the bone extend about 3/8-inch below the meat.
- To serve, cut the slabs into individual bones or 3, 4, or 6-rib racks. Serve immediately with or without your favorite sauce.
WORLD CHAMPION WILLINGHAM'S WHAM SEASONING MILD
THE BEST!!! It's won just about every award ever since 1983... A seasoning for all salads, sauces, blackened dishes, chili, spaghetti, bullshots, bloody marys, and for ham hoc'n beans etc. Amazing on RIBS!
Provided by College Girl
Categories Lactose Free
Time 2m
Yield 4 tablespoons, 1 serving(s)
Number Of Ingredients 10
Steps:
- In a small bowl or glass jar with a lid, combine all ingredients. Stir or shake to mix. Use immediately or store in a cool, dark place for several months.
- **Rub ribs and marinate in own juices 6 hours, then cook em' however you like.Yumm.
Tips:
- Use fresh ingredients whenever possible. This will give your seasoning the best flavor.
- Don't be afraid to experiment. There are many different ways to make Wham seasoning, so feel free to adjust the ingredients to suit your own taste.
- Store your Wham seasoning in a cool, dry place. This will help to preserve its flavor and prevent it from going bad.
- Use Wham seasoning on a variety of dishes. It's great on chicken, pork, beef, fish, vegetables, and even popcorn.
- Have fun! Cooking should be enjoyable, so don't take it too seriously. Experiment and have fun with your Wham seasoning.
Conclusion:
Wham seasoning is a delicious and versatile seasoning that can be used on a variety of dishes. It's easy to make and can be tailored to your own taste. So next time you're looking for a new seasoning to try, give Wham seasoning a try. You won't be disappointed.
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