Best 3 Sweet Fruit Pizza That Looks Like A Regular Pizza Recipes

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Indulge in a delightful culinary creation that combines the vibrant flavors of fresh fruit with the comforting taste of pizza. This unique Sweet Fruit Pizza is not just a dessert, but a feast for the eyes and the taste buds. With its vibrant colors and delectable toppings, it's sure to be the star of any gathering. Discover the art of crafting this mouthwatering dish with our comprehensive guide, featuring step-by-step instructions and variations to suit every taste. Explore the secrets of making the perfect crust, decorating with an array of fresh fruits, and drizzling it with a luscious glaze. Whether you prefer a classic combination of berries and whipped cream or a tropical twist with mango and coconut, this recipe has something for everyone. Prepare to tantalize your senses and create a dessert that will leave your guests craving for more.

Let's cook with our recipes!

EASY FRUIT PIZZA



Easy Fruit Pizza image

Fruit Pizza is the perfect summer treat. This dessert can easily be made ahead of time for a sweet ending to any meal!

Provided by Holly Nilsson

Categories     Dessert

Time 1h

Number Of Ingredients 9

1 roll sugar cookie dough (16.5 ounces)
1 package cream cheese (8 ounces)
⅓ cup sugar
1 teaspoon lemon zest
1 teaspoon vanilla
1 ½ cup blueberries
2 cups strawberries
1 ½ cup blackberries
½ cup strawberry jelly ( or apple, optional)

Steps:

  • Preheat oven to 350°F. Line a 12" pizza pan with parchment paper.
  • Press the sugar cookie dough into the bottom of the pan. Bake 14-17 minutes or until lightly browned. Cool completely.
  • Combine cream cheese, sugar, lemon zest and vanilla in a small bowl. Beat with a hand mixer on medium until light and fluffy. Spread over cooled crust.
  • Arrange berries over the cream cheese layer in desired design.
  • Heat jelly in the microwave for 20-30 seconds or until slightly. Brush over the fruit if desired.
  • Refrigerate 1 hour before serving.

Nutrition Facts : Calories 131 kcal, Carbohydrate 32 g, Sodium 8 mg, Fiber 3 g, Sugar 23 g, ServingSize 1 serving

FRUIT PIZZA



Fruit Pizza image

Fruit Pizza is a colorful, sweet treat made with a sugar cookie crust, cream cheese frosting, and fresh fruit toppings.

Provided by Diana

Categories     Dessert

Time 40m

Number Of Ingredients 11

¾ cup (170g) unsalted butter (at room temperature)
⅔ cups granulated sugar
1 egg
1 teaspoon pure vanilla extract
1¾ cups all purpose flour
1 teaspoon baking powder
½ teaspoon salt
fresh fruit (for topping)
1 8-oz package cream cheese (softened)
½ cup powdered sugar
1 teaspoon pure vanilla extract

Steps:

  • Preheat the oven to 390°F/200°C degrees.
  • In a bowl, using a hand mixer cream together the sugar and the butter until it's well combined and creamy (about 1 minute). Mix in the egg and the vanilla extract.
  • Add the flour along with the baking powder and salt, and beat with the mixer on slow speed until just combined.
  • Line a 12-inch pizza pan with parchment paper, grease your hands with cooking spray then spread the dough in the pan in an even layer. You will have to use your hands to press down the dough.
  • Bake in the oven for 13-15 minutes. The cookie base does not have to brown, it might look undercooked but that's totally fine as baking it for longer will dry it out. Remove from the oven, and cool completely on a cooling rack.
  • To make the cream cheese frosting, whip the cream cheese with the powdered sugar and vanilla extract. Add the powdered sugar in batches to avoid getting a sugar storm.
  • Once the cookie base has cooled completely, using a spatula spread the cream cheese frosting over the cookie dough base, and then decorate with fresh fruit creating a pattern. Drizzle/brush the fruit with honey if desired.

Nutrition Facts : Calories 376 kcal, Carbohydrate 41 g, Protein 4 g, Fat 22 g, SaturatedFat 13 g, TransFat 1 g, Cholesterol 78 mg, Sodium 199 mg, Fiber 1 g, Sugar 23 g, ServingSize 1 serving

SIMPLE FRUIT PIZZA



Simple Fruit Pizza image

This is a great dessert that is easy and delicious. You can use whatever fruits you like.

Provided by laheist

Categories     Desserts     Specialty Dessert Recipes     Fruit Pizza Recipes

Time 2h

Yield 10

Number Of Ingredients 10

1 (18 ounce) package refrigerated sugar cookie dough
1 (8 ounce) package cream cheese, softened
⅓ cup white sugar
½ teaspoon vanilla extract
1 pint fresh strawberries, sliced
1 pint fresh blueberries
2 bananas, sliced
2 kiwis, peeled and sliced
½ cup orange marmalade
2 tablespoons water

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 12-inch pizza pan.
  • Press cookie dough into pizza pan; prick holes in dough with a fork.
  • Bake in preheated oven until golden, 10 to 15 minutes. Allow cookie crust to cool.
  • Beat cream cheese, sugar, and vanilla extract until smooth; spread over cooled crust. Arrange strawberries, blueberries, bananas, and kiwi decoratively over cream cheese mixture.
  • Mix orange marmalade and water in a small bowl; spoon mixture over fruit. Chill for 1 hour before serving.

Nutrition Facts : Calories 424.2 calories, Carbohydrate 62.8 g, Cholesterol 39.3 mg, Fat 18.6 g, Fiber 3 g, Protein 4.8 g, SaturatedFat 7.6 g, Sodium 289.4 mg, Sugar 36.5 g

Tips:

  • For a crispy crust, use a pre-baked pizza crust or bake the crust for a few minutes before adding the toppings.
  • Use fresh, ripe fruit for the best flavor. If using frozen fruit, thaw it completely before using.
  • To prevent the fruit from sliding off the pizza, brush the crust with a thin layer of melted white chocolate or cream cheese before adding the fruit.
  • For a more decadent dessert, drizzle the pizza with melted chocolate, caramel, or whipped cream before serving.
  • If you are using a variety of fruits, be sure to arrange them in a visually appealing way.

Conclusion:

Sweet fruit pizza is a delicious and easy-to-make dessert that is perfect for any occasion. With its colorful and vibrant appearance, it is sure to be a hit with everyone. So next time you are looking for something sweet and special, give this recipe a try. You won't be disappointed!

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