Best 3 Super Easy Sees Fudge Recipes
Indulge your sweet cravings with our collection of super easy See's fudge recipes, a delightful treat for chocolate enthusiasts of all ages. These delectable fudges, inspired by the iconic See's Candies, are crafted with simple ingredients and require minimal effort, making them perfect for home cooks and baking enthusiasts alike. From the classic milk chocolate fudge to variations like white chocolate fudge, peanut butter fudge, and even a vegan option, our recipes cater to a wide range of preferences. Each recipe includes step-by-step instructions, helpful tips, and beautiful images to guide you through the process. So, gather your ingredients, prepare your kitchen, and let's embark on a delicious journey into the world of homemade See's fudge.
Check out the recipes below so you can choose the best recipe for yourself!
SEE'S FUDGE
Make and share this See's Fudge recipe from Food.com.
Provided by ElaineM
Categories Candy
Time 35m
Yield 117 serving(s)
Number Of Ingredients 7
Steps:
- In a large saucepan, mix sugar with evaporated milk.
- Stir well to dissolve sugar.
- Bring to a rolling boil for 7 to 8 minutes.
- In a large bowl, cream butter and marshmallow cream until fluffy.
- Stir in chocolate chips.
- Pour hot mixture over chocolate mixture.
- When chocolate is melted, add vanilla and nuts.
- Blend well.
- Pour into a buttered 9 x 13 pan.
- Chill.
- Cut into squares before becoming firm.
- Caution: This makes a LOT of fudge!
MIKE'S SUPER EASY FUDGE
Make and share this Mike's Super Easy Fudge recipe from Food.com.
Provided by BB2011
Categories Candy
Time 1h5m
Yield 1 pan, 24 serving(s)
Number Of Ingredients 4
Steps:
- Put the peanut butter and butter in a microwave-safe bowl and heat for two minutes.
- Stir peanut butter and butter, then heat for two minutes more.
- Stir in the vanilla and confectioner sugar.
- Pour into a pan.
- Refrigerate until set.
- You can customize this recipe by adding nuts/chocolate chips/anything you want to the mix after microwaving it.
Nutrition Facts : Calories 206.1, Fat 13.1, SaturatedFat 6, Cholesterol 20.3, Sodium 104.1, Carbohydrate 21, Fiber 0.7, Sugar 19.6, Protein 2.8
FUDGE
I double the recipe and put in a glass baking dish (9x13 inches). Nice for holidays . . . Keep it for a secret and family and friends will think you worked forever on it . . . (smiles). You can also use peanut butter chips and make peanut butter fudge.
Provided by Dana
Categories Desserts Candy Recipes Fudge Recipes Chocolate
Yield 16
Number Of Ingredients 4
Steps:
- Place chocolate chips, sweetened condensed milk, and butter or margarine in large microwaveable bowl. Zap in microwave on medium until chips are melted, about 3-5 minute, stirring once or twice during cooking. Stir in nuts, if desired.
- Pour into well-greased 8x8-inch glass baking dish. Refrigerate until set.
Nutrition Facts : Calories 406.9 calories, Carbohydrate 46.2 g, Cholesterol 16 mg, Fat 22.5 g, Fiber 0.5 g, Protein 6.3 g, SaturatedFat 11.6 g, Sodium 51.7 mg, Sugar 13.5 g
Tips:
- Use a heavy-bottomed saucepan. This will help to distribute the heat evenly and prevent the fudge from scorching.
- Don't overcook the fudge. The fudge is done when it reaches 234 degrees Fahrenheit on a candy thermometer. If you overcook it, it will become grainy and crumbly.
- Let the fudge cool completely before cutting it. This will help to prevent it from crumbling.
- Store the fudge in an airtight container at room temperature. It will keep for up to two weeks.
- You can add different flavors to the fudge, such as chocolate chips, nuts, or dried fruit. Get creative and experiment with different combinations!
Conclusion:
Easy See's fudge is a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a creamy, decadent fudge that will satisfy your sweet tooth. So next time you're looking for a quick and easy dessert, give this recipe a try. You won't be disappointed!
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