Best 2 Summer Fruit Kabobs Recipes

Indulge in a refreshing burst of summer flavors with our delectable Summer Fruit Kabobs. These colorful skewers are not just a treat to the eyes but also a delightful explosion of taste in every bite. From juicy watermelon and luscious pineapple to sweet grapes and refreshing kiwi, each skewer is a symphony of summer's best fruits. Drizzled with a tantalizing honey-lime dressing, these kabobs offer a delightful balance of sweetness, tartness, and a hint of citrusy freshness. Whether you're hosting a backyard barbecue, planning a picnic, or simply craving a healthy snack, our Summer Fruit Kabobs are sure to be a hit. Dive into our collection of recipes, where you'll find variations like the Tropical Fruit Kabobs with exotic fruits like mango and papaya, the Berrylicious Kabobs bursting with juicy blueberries, raspberries, and strawberries, and the Grilled Fruit Kabobs that add a smoky twist to your summer feast. With easy-to-follow instructions and helpful tips, you'll be creating these vibrant kabobs like a pro in no time.

Here are our top 2 tried and tested recipes!

SUMMER FRUIT KABOBS

Summer Fruit Kabobs image

Make and share this Summer Fruit Kabobs recipe from Food.com.

Provided by Alia55

Categories Dessert

Time 40m

Yield 8 serving(s)

Number Of Ingredients 10

Ingredients

2 kiwi fruits, peeled and cut into halves
2 tablespoons lemon juice
2 ounces citrus-infused vodka
1 teaspoon fresh ginger, grated
1/2 teaspoon cinnamon, ground
2 peaches, peeled pitted and cut into 1-inch pieces
1/2 pineapple, peeled, cored and cut into 1-inch pieces
8 kiwi fruits, peeled and cu in half widthwise
8 strawberries, hulled
2 bananas, peeled and cut into 1-inch pieces

Steps:

Puree first 5 ingredients in food processor until smooth and set aside.
Brush grill with oil.
Preheat grill to medium heat.
Place fruit in large bowl.
Pour pureed kiwi glaze over fruit and gently toss to coat.
Marinate for 30 minutes.
Arrange mixed fruits on skewers.
Grill fruit over medium heat for 5 minutes on each side, brushing with puree until light brown.
Serve immediately.

GRILLED SUMMER FRUIT KABOBS

Grilled Summer Fruit Kabobs image

Fire up the grill and get out of the kitchen to make these juicy, tasty kabobs, submitted by Trisha Kruse from Eagle, Idaho. Whether served over pound cake or over a scoop of vanilla ice cream, you'll be glad that grilling isn't just for meat and veggies.

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 2 kabobs.

Number Of Ingredients 6

Ingredients

1 medium peach, cut into wedges
1 medium nectarine, cut into wedges
1 medium plum, cut into wedges
1/4 cup peach preserves
2 tablespoons butter, cubed
Optional: Pound cake and whipped topping

Steps:

On 2 metal or soaked wooden skewers, alternately thread fruits. In a small saucepan, heat preserves and butter over medium heat until butter is melted; set aside 1/4 cup for dipping. , On a lightly oiled grill rack, grill kabobs, covered, over medium heat or broil 4 in. from the heat for 8-10 minutes or until fruit is tender, turning and basting with remaining preserves, mixture. , Serve with reserved sauce and, if desired, cake and whipped topping.

Nutrition Facts : Calories 269 calories, Fat 12g fat (7g saturated fat), Cholesterol 30mg cholesterol, Sodium 81mg sodium, Carbohydrate 42g carbohydrate (37g sugars, Fiber 2g fiber), Protein 2g protein.

Tips:

Choose fresh, ripe fruit. This will ensure that your kabobs are flavorful and juicy.
Use a variety of fruits. This will make your kabobs more colorful and interesting.
Cut the fruit into uniform pieces. This will help them cook evenly.
Skewer the fruit in a variety of patterns. This will make your kabobs more visually appealing.
Marinate the fruit. This will help to infuse them with flavor.
Grill the kabobs over medium heat. This will help to prevent them from burning.
Serve the kabobs immediately. This will ensure that they are at their best.

Conclusion:

Summer fruit kabobs are a delicious and easy way to enjoy fresh fruit. They are perfect for parties, picnics, or a quick snack. With a few simple tips, you can make sure that your kabobs are flavorful, juicy, and visually appealing. So next time you have some fresh fruit on hand, be sure to give summer fruit kabobs a try!