Best 5 Spicy Sausage Skillet Recipes
Indulge in a symphony of flavors with our Spicy Sausage Skillet, a culinary masterpiece that tantalizes your taste buds with its piquant and savory notes. This one-pan dish is a perfect blend of spicy sausage, succulent vegetables, and aromatic herbs, all harmoniously combined to create an unforgettable meal.
For those who prefer a milder heat, our Mild Sausage Skillet offers a delightful balance of flavors without compromising on taste. This variation caters to those with a more sensitive palate, allowing them to savor the savory goodness of the dish without the intense spiciness.
But if you're a true heat seeker, prepare to be thrilled by our Blazing Sausage Skillet. This fiery rendition takes the heat level up a notch, featuring a combination of extra-spicy sausage, zesty peppers, and a touch of cayenne pepper. Be prepared for an explosion of flavors that will set your taste buds ablaze.
All three variations of our Spicy Sausage Skillet are incredibly versatile and can be customized to your liking. Add your favorite vegetables, switch up the herbs, or adjust the level of spice to suit your preferences. Whether you're a lover of bold flavors or prefer a milder touch, this recipe has something for everyone.
SPICY CAJUN SAUSAGE AND RICE SKILLET
I created this easy skillet dish to use up the boil-in-a-bag rice in my cabinet. The result packs a lot of flavor. -Sonali Ruder, New York, New York
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large nonstick skillet, cook and crumble sausage with onion and pepper over medium-high heat until no longer pink, 5-7 minutes., Stir in tomatoes, broth, Cajun seasoning, pepper and contents of rice bags; bring to a boil. Reduce heat; simmer, covered, until liquid is absorbed and rice is tender, 8-10 minutes. If desired, serve with hot sauce.
Nutrition Facts : Calories 461 calories, Fat 12g fat (3g saturated fat), Cholesterol 122mg cholesterol, Sodium 1816mg sodium, Carbohydrate 52g carbohydrate (6g sugars, Fiber 4g fiber), Protein 35g protein.
SPICY SAUSAGE AND RICE SKILLET
The spicy sausage in this quick skillet dish gives it a kick, and the sliced apples are a pleasant, tart surprise. -Jamie Jones, Madison, Georgia
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings
Number Of Ingredients 12
Steps:
- In a large nonstick skillet, cook sausage over medium-high heat, turning occasionally, until lightly browned. Remove from skillet., In the same skillet, heat oil over medium-high heat. Saute squash, zucchini, pepper, onion, apple, garlic and salt until the vegetables are tender, 5-7 minutes. Add rice, beans, 1/4 cup water and sausage; cook and stir until heated through, about 5 minutes, adding more water if needed.
Nutrition Facts : Calories 285 calories, Fat 8g fat (2g saturated fat), Cholesterol 43mg cholesterol, Sodium 668mg sodium, Carbohydrate 34g carbohydrate (9g sugars, Fiber 6g fiber), Protein 17g protein. Diabetic exchanges
SPICY CAMPANELLE SAUSAGE SKILLET
A flavorful campanelle pasta with sausage and RO*TEL®.
Provided by apk979
Time 25m
Yield 4
Number Of Ingredients 10
Steps:
- Heat oil in a skillet over medium heat. Add sausage, diced tomatoes and green chiles, campanelle, chicken broth, Greek yogurt, onion powder, garlic powder, and pepper. Stir and bring to a boil.
- Reduce heat to low, cover, and simmer until pasta is tender yet firm to the bite, 15 to 20 minutes. Remove from the heat and stir in 1/2 of the Monterey Jack cheese. Sprinkle remaining cheese on top and serve.
Nutrition Facts : Calories 583.9 calories, Carbohydrate 46.9 g, Cholesterol 118.4 mg, Fat 27.5 g, Fiber 2.8 g, Protein 39.4 g, SaturatedFat 10.7 g, Sodium 1448.7 mg, Sugar 4.2 g
SPICY SAUSAGE SKILLET RECIPE - (4.4/5)
Provided by Julee
Number Of Ingredients 12
Steps:
- Heat olive oil over medium high heat in a 12-inch oven safe skillet until hot. Add sausage and cook until lightly browned. Add onion flakes, garlic powder, broth, tomatoes, cream, pasta, salt and pepper and stir. Bring to a boil. Reduce heat to low and cover skillet. Simmer for 15-20 minutes, until pasta is tender. Remove skillet from heat and stir in half of the cheese. Top with remaining cheese and sprinkle with scallions. Broil until cheese is melted and bubbly.
SPICY SAUSAGE SKILLET
Make and share this Spicy Sausage Skillet recipe from Food.com.
Provided by gailanng
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Add olive oil to an oven-safe skillet over medium high heat until just smoking. Add sausage and onions and cook until lightly browned, about 4-5minutes. Add garlic and cook until fragrant, about 30 seconds.
- Add broth, tomatoes, cream, pasta, salt and pepper and stir. Bring to a boil, cover skillet, and reduce heat to medium-low. Simmer until pasta is tender, about 15 minutes.
- Remove skillet from heat and stir in 1/2 cup cheese. Top with remaining cheese and sprinkle with green onions. Broil until cheese is melted, spotty brown and bubbly.
Tips:
- Choose the Right Sausage: Select a flavorful sausage that complements the other ingredients in the dish. Italian sausage, chorizo, or breakfast sausage are all great options.
- Slice the Sausage Thinly: This will help it cook evenly and quickly.
- Use a Large Skillet: This will give the sausage and vegetables plenty of room to cook without overcrowding.
- Don't Crowd the Skillet: If you overcrowd the skillet, the sausage and vegetables will not cook evenly.
- Season Generously: Don't be afraid to add plenty of salt and pepper to taste. You can also add other seasonings like garlic powder, onion powder, or paprika.
- Cook the Sausage Until Browned: This will give it a nice crispy texture.
- Add the Vegetables: Once the sausage is browned, add the vegetables and cook until they are tender.
- Add the Sauce: Once the vegetables are tender, stir in the sauce and simmer until heated through.
- Serve Immediately: This dish is best served hot and fresh out of the skillet.
Conclusion:
This spicy sausage skillet is a quick and easy meal that is perfect for a busy weeknight. It is packed with flavor and can be easily customized to your liking. Serve it with rice, pasta, or potatoes for a complete meal.
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